Dietz & Watson Pepper Jack Cheese
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Directions
Keep refrigerated.
Description
Dietz & Watson® Pepper Jack Cheese. Monterey jack with a kick of jalapeno peppers. rBGH free pledge. *Our farmers pledge not to use rBGH. Net Wt. 8 oz. (227 g).Other Description
*This product is made from milk from cows not treated with rBGH. No significant difference has been shown between milk derived from rBGH-supplemeted and Non-BGH-supplemented cows. Call: 1-800-333-1974. Visit: www.dietzandwatson.com. Dietz & Watson © 16.Nutrition Facts
Serving Size: 1.0 slice
Servings per Container: 14
| Energy | 60 |
| Total Fat | 6 g |
| Saturated Fat | 4 g |
| Trans Fat | 0 g |
| Cholesterol | 15 mg |
| Sodium | 120 mg |
| Carbohydrates | <1 g |
| Dietary Fiber | 0 g |
| Sugars | 0 g |
| Protein | 5 g |
| Daily Percent Of Vitamin A | 4 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 10 |
| Daily Percent Of Iron | 0 |
Ingredients
Cultured Pasteurized Milk, Jalapeno Peppers, Salt, Enzymes.Warnings
Contains: Milk.UPC
00031506794506