Blake's Chicken Pot Pie, Gluten-Free

8 oz (227 g)


 

Directions

Directions: For best results cook in conventional oven. Conventional Oven: Do not cook in toaster oven. Preheat oven to 400 degrees F. Remove box and overwrap. Place on a baking sheet and cook in center of oven 38 to 40 minutes. Check that food is cooked thoroughly. Cover baking sheet with foil for easy clean up. Microwave Oven: Cook only one at a time. Remove box and overwrap. Place on a microwave-safe plate and cook on high 5 to 6 minutes. Gravy may be bubbling over. Careful, it's hot! Check that food is cooked thoroughly. For Food Safety and Quality: Keep frozen. Do not thaw. Microwave directions developed with 1100-watt microwave ovens. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly to 165 degrees F. Keep frozen; cook as directed.

 

Product Details

Made from scratch gravy. Made with white meat chicken with vegetables and gluten-free crust. No artificial flavors. Per 1 Pie: 340 calories; 6 g sat fat (30% DV); 860 mg sodium (37% DV); 4 g added sugars (8% DV). Gluten free. Chicken raised without antibiotics. All natural* foods. For nearly 5 decades, Blake's has been about one thing - using simple, natural ingredients to make meals with delicious homemade taste. Our farmhouse inspired dishes have stood the test of time, and our commitment to quality food without compromise will forever link us to our roots. Whether you're looking for a quick bite for yourself or a meal for the family, with Blake's, home cooking has never been easier! Every Blake's meal is made with the finest ingredients and a whole lot of love. We hope you taste the difference in every bite! No artificial colors. No preservatives. * No artificial ingredients. Minimally processed. Inspected for wholesomeness by U.S. Department of Agriculture. www.blakesallnatural.com. how2recycle.info. SmartLabel: Scan for more food information or call 1-866-479-3859. Questions or comments, visit us at www.blakesallnatural.com or call 1-866-479-3859.

Nutrition Facts

Serving Size: 1 pie
Servings per Container: 1
Calories 340.00 kcal
Total Fat 15.00 grm (19.00% RDA)
Saturated Fat 6.00 grm (30.00% RDA)
Cholesterol 25.00 mg (8.00% RDA)
Sodium 860.00 mg (37.00% RDA)
Potassium 250.00 mg (6.00% RDA)
Total Carbohydrate 40.00 grm (15.00% RDA)
Dietary Fiber 1.00 grm (4.00% RDA)
Protein 10.00 grm
Calcium 40.00 mg (4.00% RDA)
Iron 0.80 mg (4.00% RDA)
Vitamin D 0.00 mcg (0.00% RDA)
Trans Fat 0.00 grm
Gluten Free
Added Sugars 4.00 grm (8.00% RDA)
Gluten 0.00
MetricServingSize 227.00 grm
Total Sugars 6.00 grm
Corn 1.00

Ingredients

Gravy (Water, Corn Starch, Chicken Flavor [Chicken Broth, Salt, Chicken Fat], White Rice Flour, Canola Oil, Salt, Natural Flavorings, Turmeric), Gluten Free Crust (Brown Rice Flour, Palm Oil, Water, Sugar, Tapioca Starch, Potato Starch, Sea Salt, Baking Powder [Cream of Tartar, Baking Soda, Tapioca Starch]), Seasoned Cooked Chicken (White Meat Chicken, Water, Olive Oil, Brown Sugar, Sea Salt, Natural Flavorings), Potatoes, Carrots, Peas.

Manufacturer

Conagra Brands, Inc.
Chicago, IL 60654

UPC

00017873705147