Sargento Reduced Sodium Mild Cheddar Shredded Cheese


 

Directions

Freshness is assured in unopened packages until the date stamped on the front of the package. Use within 3-5 days of opening or freeze for up to 2 months.

 

Description

Sargento® Reduced Sodium Mild Cheddar. Only from Sargento... Slide-Rite® freshness seal. Shredded natural reduced sodium cheddar cheese. 25% less sodium. Compared to regular Sargento mild cheddar cheese. See nutrition information for fat and saturated fat content. Approx. 1 3/4 cups. Our Family's Passion is Cheese™. 7oz (198g).

Other Description

If you're watching how much sodium you consume, you'll love our new reduced sodium natural cheeses. They're full of great flavor but have 25% less sodium than the regular varieties. Try them in 3 different natural cheese forms - shredded, sliced and snacks. Not only will they help you maintain a better diet, but they taste great too! Lou Gentine, Second Generation of Family Ownership. For exciting new ways to enjoy reduced sodium cheese visit sargento.com. Questions or comments? Please call Sargento Consumer Affairs at 1-800-CHEESES (1-800-243-3737) from 9 A.M. to 4 P.M. (Central Time), Monday - Friday. Please provide the freshness date on the package and the UPC bar code numbers. 1/4 cup of this Sargento shredded cheese provides 200mg of the 800-1200mg of calcium most of us need each day. Sodium reduced from 180mg to 135mg. ®Registered trademark of Sargento Foods Inc. ©Sargento Foods, Inc. Slide Rite® is a trademark of Pactiv Corporation. Package artwork and the color burgundy are registered trademarks of Sargento Foods Inc. Product of USA.

Nutrition Facts

Serving Size: 0.25 c

Servings per Container: 7

Energy 110
Total Fat 9 g
Saturated Fat 5 g
Trans Fat 0 g
Cholesterol 25 mg
Sodium 135 mg
Potassium 20 mg
Carbohydrates 1 g
Dietary Fiber 0 g
Sugars 0 g
Protein 7 g
Daily Percent Of Vitamin A 6
Daily Percent Of Vitamin C 0
Daily Percent Of Calcium 20
Daily Percent Of Iron 0
Daily Percent Of Phosphorous 10

Ingredients

Reduced Sodium Cheddar Cheese [Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto (Vegetable Color)], Potato Starch and Powdered Cellulose (to prevent Caking), Natamycin (a Natural Mold Inhibitor).

UPC

00046100010815