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Betty Crocker Hershey's Triple Chocolate Brownie Mix 6 Pack

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Directions

You will need: For 20 Brownies: 8” x 8”, 9” x 9” or 11” x 7” Pan 1 Pouch Brownie Mix, 1/2 Cup Vegetable Oil, 2 Tablespoons Water, 2 Eggs For 40 Brownies: 13” x 9” Pan 2 Pouches Brownie Mix, 1 Cup Vegetable Oil, 1/4 Cup Water, 4 Eggs For 60 Brownies: 16 1/2” x 11 1/2” x 1” (Half-Sheet Pan) 3 Pouches Brownie Mix, 1 1/2 Cups Vegetable Oil, 1/4 Cup + 2 Tablespoons Water, 6 Eggs 1. Heat oven to 325°F. Grease bottom of pan. 2. Stir amounts of Brownie Mix, water, oil and eggs listed above for 20 or 40 brownies in medium bowl or for 60 brownies in large bowl until well blended. Spread in pan. 3. Bake as directed to the right for shiny metal or glass pan; for nonstick pan, shorten time by 2-3 minutes. Bake until toothpick inserted 2 inches from side of pan comes out almost clean; cool. Store tightly covered. Brownies: for 20 | for 20 | for 40 | for 60 Pan Size: 8”x 8” | 9”x 9” or 11”x 7” | 13”x 9” | 16 1/2”x 11 1/2”x 1” Bake Time (in minutes): 47-50 | 39-42 | 44-47 | 39-42 Did you know? This is one of those secrets we know you’ll love! Cutting brownies is much easier when using a plastic knife. High Altitude (3500-6500 ft): For 20 brownies, add 1 Tbsp all-purpose flour to dry brownie mix. Make brownies using 3 Tbsp water, 1/4 cup oil and 2 eggs. For 40 brownies, add 2 Tbsps all-purpose flour to dry brownie mix. Make brownies using 1/3 cup water, 1/2 cup oil and 4 eggs. For 60 brownies, add 3 Tbsps all-purpose flour to dry brownie mix. Make brownies using 1/2 cup water, 3/4 cup oil and 6 eggs.

 

Nutrition Facts

Serving Size: 0.05 pouch

Title Per 1/20 pouch mix
Energy 120
Total Fat 2.5 g
Saturated Fat 1.5 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 90 mg
Carbohydrates 23 g
Dietary Fiber 1 g
Sugars 17 g
Added Sugars 17 g
Iron 1.2 mg
Protein 1 g
Daily Percent Of Iron 6
Daily Percent Of Added Sugars 33

Ingredients

Sugar, Enriched Flour Bleached (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Chocolate Chips (Sugar, Chocolate Liquor, Cocoa Butter, Soy Lecithin, Natural Flavor), Dark Dutch Cocoa (Processed with Alkali), Chocolate Chunks (Sugar, Unsweetened Chocolate, Cocoa Butter, Soy Lecithin, Natural Flavor), Palm Oil, Corn Starch, Salt.

Warnings

Do Not Eat Raw Brownie Batter

UPC

00016000149854