Dietz & Watson Beef Franks Gourmet Lite


 

Directions

Keep refrigerated. Once opened, use within 5 days or freeze. For children under 5 year: Cut lengthwise then slice. Heat thoroughly: grill, saute, boil or microwave.

 

Description

Dietz & Watson® Beef Franks Gourmet Lite. Since 1939. 90% less fat, 65% less calories & 30% less sodium than U.S.D.A. data (#07022) for beef franks. Gluten free. 97% Fat free. Made from premium cuts of beef! Dedicated to your healthier lifestyle. While many factors affect heart disease, a diet low in saturated fat and cholesterol may reduce the risk of this disease. 50 Calories per frank. Serving suggestion. General offices: Fully cooked. U.S. Inspected and passed by department of agriculture. EST. 9574. Certified Gluten free by Celiac Sprue Association. CSA®. Per serving: Fat lowered from 14g to 1.5 g, calories lowered from 150 to 50 & sodium lowered from 490 mg to 340 mg. Net Wt. 14 Oz.

Other Description

www.csaceliacs.org. Dietz & Watson © 15.

Nutrition Facts

Serving Size: 1.0 Frank

Servings per Container: 8

Energy 50
Total Fat 1.5 g
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 15 mg
Sodium 340 mg
Carbohydrates 4 g
Dietary Fiber 0 g
Sugars 1 g
Protein 6 g
Daily Percent Of Vitamin A 0
Daily Percent Of Vitamin C 0
Daily Percent Of Calcium 0
Daily Percent Of Iron 2

Ingredients

Premium Beef, Water, Modified Corn Starch*, Corn Syrup Solids*, Contains Less Than 2% Of Salt, Dried Vinegar, Flavorings, Sugar, Potassium Chloride, Beef Flavor, Sodium Phosphate, Paprika, Sodium Erythorbate, Natural Smoke Flavor, Oleoresin Of Paprika, Sodium Nitrite. *Ingredients In Excess Of Amount Permitted In Regular Franks.

Warnings

For children under 5 year: Cut lengthwise then slice.

UPC

00031506113130