Kodiak Cakes Unleashed Flapjack Chocolate Peanut Butter
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Directions
Warm fresh flapjack in a minute. Add 1/4 cup water or milk or use provided fill line. Microwave 60 seconds. 1. Remove sealed lid. 2. For best results, add 1/4 cup cold water, or use provided fill line. (use milk for 2g extra protein). 3. Stir until combined. 4. Microwave on high for 60 seconds. Add 10-15 seconds if wet spots are dime sized or larger.
Description
Kodiak Cakes® Unleashed Flapjack Chocolate Peanut Butter. 100% Whole grains. Non GMO. Park city. 12g Protein. Net Wt 2.36 Oz (67 g).Other Description
Whole Grains Taste Better®. Kodiak cakes started out of a red wagon. Learn our story, view out other products, and check out a complete store list at kodiakcakes.com. © 2018 Kodiak Cakes, LLC.Nutrition Facts
Serving Size: 67.0 g
Servings per Container: 1
| Number Of Servings | 1 |
| Serving Sizes | |
| Serving Size Full Txt | 67g |
| Energy | 290 |
| Total Fat | 11 g |
| Saturated Fat | 6 g |
| Trans Fat | 0 g |
| Cholesterol | <5 mg |
| Sodium | 310 mg |
| Carbohydrates | 39 g |
| Dietary Fiber | 5 g |
| Sugars | 19 g |
| Protein | 12 g |
| Daily Percent Of Vitamin A | 0 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 15 |
| Daily Percent Of Iron | 20 |
Ingredients
100% Whole Grain Wheat Flour, Cane Sugar, Semisweet Chocolate Chips (Sugar, Unsweetened Chocolate, Cocoa Butter, Dextrose, Sunflower Lecithin), Peanut Butter Drops (Sugar, Palm Kernel Oil, Peanut Flour, Nonfat Dry Milk, Salt, Soy Lecithin), Cocoa (Processed With Alkali), Wheat Protein Isolate, Palm Oil, 100% Whole Grain Oat Flour, Peanut Flour, Natural Flavor, Whey Protein Concentrate, Leavening (Monocalcium Phosphate, Baking Soda), Sea Salt.Warnings
Caution! Cup and contents will be hot.Also contains trace amounts of Egg and Tree Nuts due to processing on shared equipment.
Distributor
3247 Santa Fe Road, Park City, UT 84098www.kodiakcakes.com
UPC
00705599012655