Cabot Whole Milk Mozzarella Shreds, 8 OZ
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Directions
Keep refrigerated. For maximum freshness, use entire contents within 3-5 days after opening, or freeze up to 2 months.
Description
Cabot® Whole Milk Mozzarella Shreds, 8 OZ. From our Co-operative of farm families since 1919. 100 Years: A century of commitment. Classic-cut shreds. Gluten free. No artificial growth hormone*. B Corporation Certified. Low-moisture whole milk. Shredded cheese. This melty cheese takes all the work out of your next family pizza party. Premium natural. 2 Cups. Net Wt. 8 oz. (226 g).Other Description
*The FDA has stated that there is no significant difference between milk from rBST treated and untreated cows. Find more recipes at www.cabotcheese.coop. ©2017.Nutrition Facts
Serving Size: 0.25 cup
Servings per Container: 8
| Energy | 90 |
| Total Fat | 7 g |
| Saturated Fat | 4 g |
| Trans Fat | 0 g |
| Cholesterol | 25 mg |
| Sodium | 190 mg |
| Potassium | 20 mg |
| Carbohydrates | 1 g |
| Dietary Fiber | 0 g |
| Sugars | 0 g |
| Added Sugars | 0 g |
| Calcium | 156 mg |
| Iron | 0 mg |
| Vitamin D | 0 mcg |
| Protein | 6 g |
| Daily Percent Of Calcium | 10 |
| Daily Percent Of Iron | 0 |
| Daily Percent Of Vitamin D | 0 |
| Daily Percent Of Added Sugars | 0 |
Ingredients
Pasteurized Milk, Cheese Cultures, Salt, Enzymes. Potato Starch, Corn Starch, Calcium Sulfate (Added to Prevent Caking), Natamycin (A Natural Mold Inhibitor).UPC
00078354704363