Cuisine Solutions Chicken Margherita


 

Directions

Keep frozen. Heating instructions: To defrost the product, place under refrigeration overnight. Conventional Oven: 1. Preheat your oven to 375 degrees F. 2. Peel open the pouch and place the chicken breast, seared side up, into a small baking dish. Discard the plastic pouch. If product is frozen, cover with aluminum foil. 3. Place the baking dish in the oven and bake for 28-31 minutes (if frozen) or 18-21 minutes (if thawed). 4. Carefully take the baking dish out of the oven and let stand for 2 minutes before serving. Caution: baking dish and contents will be hot! Microwave oven: Heating times are approximate. They will vary due to make, model and temperature calibration of your oven. Times and settings are based on an 1100-watt microwave oven. 1. Peel open pouch and place the product in a microwave-safe container. Discard plastic pouch. 2. To avoid getting any product on your microwave, place a paper towel on top of the container, covering but not touching the food. 3. Microwave on High for 4-5 minutes (if frozen) or 3-31/2 minutes (if thawed). 4. Carefully remove the container from the microwave and let stand for 2 minutes before serving. Caution: container and contents will be hot! Water Immersion: 1. Fill and preheat the water oven to 145 degrees F (63 degrees C). 2. Submerge the pouch(es) in the water oven for 33 minutes (if frozen) or 25 minutes (if thawed). 3. Carefully remove the pouch(es) from the water oven. 4. Peel open the pouch(es) and place the product on a serving dish. Caution: pouch contents will be hot!

 

Description

Cuisine Solutions Chicken Margherita. Inspected for wholesomeness by U.S. department of agriculture. P-17643. CS, Sous vide. Artfully prepared through sous-vide. Seared chicken breasts in classic margherita sauce with tomato, basil and parmesan. 2 portions fully cooked. Ready in 5 minutes.

Other Description

We take time. You take the credit. Cuisine Solutions' award-winning chefs spend hours in the kitchen so you don't have to. Our soul-vide cuisine is slow-cooked to perfection for a one-of-a-kind gourmet experience. Creating a three-star dining experience right at home has never been this simple. Learn more at cuisinesolutions.com. Scan this code with your smartphone to access our cooking videos and recipes. Comments or questions? Call: 1 888 285 4679. Write: Cuisine Solutions, Inc. Attn: RCS 2800 Eisenhower Avenue, Suite 450 Alexandria, VA 22314. Email: [email protected]. Master of sous-vide. Since 1971.

Nutrition Facts

Serving Size: 1.0 portion

Servings per Container: 2

Energy 190
Total Fat 4.5 g
Saturated Fat 1 g
Trans Fat 0 g
Cholesterol 140 mg
Sodium 490 mg
Carbohydrates 15 g
Dietary Fiber 1 g
Sugars 3 g
Protein 22 g
Daily Percent Of Vitamin A 0
Daily Percent Of Vitamin C 0
Daily Percent Of Calcium 2
Daily Percent Of Iron 0

Ingredients

Chicken Breast, Diced Tomato in Tomato Juice (Tomatoes, Tomato Juice, Salt, Calcium Chloride, Citric Acid), Water, Onion, Garlic, Tomato Paste (Tomato), Basil, Extra Virgin Olive Oil, Modified Corn Starch, Vegetable Oil (Canola Oil, Extra Virgin Olive Oil), Seasoning (Sugar, Sea Salt, Onion Powder, Garlic Powder, Paprika, Black Pepper, Thyme, Savory), Sea Salt, Chicken Base (Chicken Meat Including Natural Chicken Juices, Salt, Corn Maltodextrin, Cane Sugar, Chicken Fat, Dried Onion, Natural Flavor, Turmeric), Sugar, Parmesan Cheese (Pasteurized Part-Skim Milk, Cheese Culture, Salt, Enzymes, Anti-Caking Agent (Starch and Powdered Cellulose), Black Pepper.

Warnings

Contains: milk.

UPC

00705044028118