Cabot Shredded Cheddar Cheese Vermont Sharp
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Directions
Keep refrigerated. For best quality, use by the date stamped on package. For maximum freshness, use entire contents within 3-5 days after opening, or freeze up to 2 months.
Description
Cabot® Shredded Cheddar Cheese Vermont Sharp. From our co-operative of farm families since 1919. Cabot Kitchens. Classic-cut shreds. Bold, brilliant, and award-winning. Premium naturally aged. 2 Cups. Net Wt 8 Oz (226g).Other Description
Naturally lactose-free. Gluten-free. No artificial growth hormone*. The FDA has stated that there is no significant difference between milk from rBST treated and untreated cows. Contains no animal rennet. Find more recipes at cabotcheese.coop. ©2017.Nutrition Facts
Serving Size: 28.0 g
Servings per Container: 8
| Number Of Servings | 8 |
| Serving Sizes |
0.25 Cup 28.0 Gram |
| Serving Size Full Txt | 0.25 Cup (28g) |
| Energy | 110 |
| Saturated Fat | 6 g |
| Trans Fat | 0 g |
| Cholesterol | 30 mg |
| Sodium | 200 mg |
| Potassium | 20 mg |
| Carbohydrates | 1 g |
| Dietary Fiber | 0 g |
| Sugars | 0 g |
| Added Sugars | 0 g |
| Calcium | 194 mg |
| Iron | 0 mg |
| Vitamin D | 0 mcg |
| Protein | 7 g |
| Daily Percent Of Calcium | 15 |
| Daily Percent Of Iron | 0 |
| Daily Percent Of Vitamin D | 0 |
| Daily Percent Of Added Sugars | 0 |
Ingredients
Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto (For Color). Potato Starch, Corn Starch, Calcium Sulfate (Added To Prevent Caking), Natamycin (Natural Mold Inhibitor).UPC
00078354707494