Burrito Kitchens Burrito, Egg Breakfast, Mild
8 oz (227 g)
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Directions
Cooking and Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products of course, may contain bacteria that could cause illness if the product is cooked improperly or mishandled. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Cook thoroughly to an internal temperature of 165 degrees as described below. Keep hot foods hot. Refrigerate leftovers immediately or discard. Microwave - After cooking, let set for 2 minutes before opening and enjoying. Thawed - 1 minute 15 seconds on each side. Frozen - 2 minutes on each side. Oven - Thawed - 20-25 minutes at 250-275 degrees. Frozen - Do not heat up in oven from frozen. Air Fryer - Thawed - Unwrap and spray lightly with cooking oil. 10 minutes at 360 degrees. Frozen - Unwrap and spray lightly with cooking oil. 20 minutes at 360. Cooking times are approximate- depending on the power of the heating source. All cooking times are suggestions. Our burritos are in an oven and microwave safe wrapper. Although are oven safe, the packaging should not go above 375 degrees. Already cooked product. Keep refrigerated or frozen until ready to eat. Reheat to an internal temperature of 165 degrees.
Product Details
Egg breakfast with eggs, potatoes, cheese, and green chili. 23 grams of protein. 9 grams of trans fats. 3 grams of fiber. All-natural. Made from scratch. Hand-made. No artificial ingredients minimally processed except for the use of citric acid. Made with hatch New Mexico certified chile. www.burritokitchens.com. Find us on Facebook. Made in USA.Nutrition Facts
Serving Size: 8 Ounce
Servings per Container: 1
| Calories | 430.00 kcal |
| Total Fat | 19.00 grm (30.00% RDA) |
| Saturated Fat | 9.00 grm (47.00% RDA) |
| Cholesterol | 75.00 mg (25.00% RDA) |
| Sodium | 590.00 mg (24.00% RDA) |
| Total Carbohydrate | 42.00 grm (14.00% RDA) |
| Dietary Fiber | 3.00 grm (12.00% RDA) |
| Protein | 21.00 grm |
| Vitamin A | (15.00% RDA) |
| Vitamin C | (60.00% RDA) |
| Calcium | (30.00% RDA) |
| Iron | (10.00% RDA) |
| Trans Fat | 0.00 grm |
| Milk | 1.00 |
| Egg | 1.00 |
| Soy | 1.00 |
| Wheat | 1.00 |
| MetricServingSize | 227.00 grm |
| Total Sugars | 3.00 grm |
| Calories From Fat | 170.00 kcal |
Ingredients
Tortilla (Unbleached Flour, Water, Soybean Oil, Baking Powder [Cornstarch, Baking Soda, Monocalcium Phosphate], Salt, Citric Acid to Maintain Freshness), Whole Eggs (with Citric Acid to Maintain Freshness), Potatoes (Vegetable Oil, Contains 2% or Less of Dextrose, Salt, Sodium Acid Pyrophosphate to Maintain Color), Monterey Jack and Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes and Annatto), Sour Cream, (Grade A Cultured Cream), Certified Hatch Green Chili, Spices.Warnings
Contains: milk, soybeans, wheat, egg.Manufacturer
Burrito Kitchens
505 Weaver Park Rd Longmont, CO 80501
UPC
00183829000038