Ghirardelli Chocolate Premium Baking Chips 60% Cacao Bittersweet Chococlate
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Directions
Chocolate melting instructions. Stove top: place chips in double boiler over gently simmering (not boiling) water. Stir chips constantly until melted. Microwave: heat chocolate in a microwave sate container at medium power (50%) for 1 to 1 1/2 minutes. Stir until bowl no longer feels warm. Continue heating at 15-30 second intervals, stirring until smooth. Store in a cool and dry place.
Description
Ghirardelli® Chocolate 60% Cacao Bittersweet Chocolate Premium Baking Chips. San Francisco. Founded in 1852.Other Description
60% Cacao intense chocolate taste. The luxurious flavor and smooth texture of Ghirardelli premium baking chocolate deliver the ultimate indulgence. We select high quality cocoa beans, roast them to perfection, then blend in other fine ingredients to create rich, melt-in-your-mouth bliss. Experience the Ghirardelli difference: Distinct, rich chocolate taste. Smooth texture for easy melting. www.ghirardelli.com. ©2014 Ghirardelli Chocolate Company.Nutrition Facts
Serving Size: 16.0 chips
Servings per Container: 38
| Energy | 80 |
| Total Fat | 6 g |
| Saturated Fat | 3.5 g |
| Trans Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 0 mg |
| Carbohydrates | 8 g |
| Dietary Fiber | 1 g |
| Sugars | 6 g |
| Protein | 1 g |
| Daily Percent Of Vitamin A | 0 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 0 |
| Daily Percent Of Iron | 6 |
Ingredients
Bittersweet Chocolate (Unsweetened Chocolate, Sugar, Cocoa Butter, Milk Fat, Soy Lecithin - an Emulsifier, Vanilla).Warnings
May contain milk.UPC
00747599619137