Betty Crocker Whipped Vanilla Frosting
12 oz (340 g)
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Directions
One Tub Frosts: One 13x9-inch cake or: One 8- or 9-inch 2-layer cake or: 24 to 32 cupcakes. Instructions: Cool cake completely before frosting. Stir room-temperature frosting 20 times. Do not heat or microwave. Store cake Loosely covered. Cover and refrigerate leftover frosting up to 2 weeks. Store frosting in cool place. See bottom for best if used by date.
Product Details
Artificially flavored. Per 2 Tbsp as Packaged: 110 calories; 3 g sat fat (14% DV); 30 mg sodium (1% DV); 13 g total sugars. Gluten free. Cointains bioengineered food ingredients. Learn more at Ask.GeneralMills.com. Deliciously delightful with super moist cake mix. Betty: The red spoon promise by Betty crocker. how2recycle.info. Ask.GeneralMills.com. Follow us for more great baking ideas!: Instagram @bettycrocker. Box Tops for Education: Download the App. Scan your receipt. Earn cash for schools.Nutrition Facts
Serving Size: 2 tbsp
Servings per Container: About 14
| Calories | 110 kcal |
| Total Fat | 6 grm (7.00% RDA) |
| Saturated Fat | 3 grm (14.00% RDA) |
| Cholesterol | 0 mg (0.00% RDA) |
| Sodium | 30 mg (1.00% RDA) |
| Total Carbohydrate | 14 grm (5.00% RDA) |
| Dietary Fiber | 0 grm (0.00% RDA) |
| Protein | 0 grm |
| Kosher | |
| Trans Fat | 0 grm |
| Gluten Free | |
| Added Sugars | 13 grm (26.00% RDA) |
| Milk | 2 |
| Gluten | 0 |
| MetricServingSize | 24 grm |
| Total Sugars | 13 grm |
| Corn | 1.00 |
Ingredients
Sugar, Palm Oil, Water, Corn Syrup, Corn Starch. Contains 2% or less of: Monoglycerides, Salt, Cellulose Gel, Polysorbate 80, Sodium Acid Pyrophosphate, Cellulose Gum, Artificial Flavor, Citric Acid, Yellows 5 & 6. Freshness Preserved by Potassium Sorbate.Warnings
May contain milk ingredients.Manufacturer
General Mills Sales, Inc.
Minneapolis, MN 55440 United States
UPC
00016000374300