Louisiana Fish Fry Products Seafood Breading Mix Unseasoned
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Directions
Cooking directions: 3 Easy steps: 1. Rinse fish well in ice cold water. Shake off excess water. 2. Roll fish in LA fish fry seafood breading mix until coated. 3. Deep fry fish at 350°F until internal temperature is 145°F and until golden brown. 10 oz. of LA fish fry seafood breading mix coats approximately 3-4 lbs. of seafood.
Description
Louisiana Fish Fry Products® Seafood Breading Mix Unseasoned. Family owned & operated. Est. 1982. Bring the taste of Louisiana home! Also perfect for oysters, shrimp and vegetables. No salt or MSG added. Net Wt 10 oz (283g).Other Description
Not a sodium free food. Sodium occurs naturally in some foods. Produced with genetic engineering. Try our other deliciosus products. Rice Mixes. Sauces. Made with domestic and imported ingredients. Proudly manufactured in Louisiana. Call (800) 356-2905, (225) 356-2905. Visit www.louisianafishfry.com.Nutrition Facts
Serving Size: 1.0 Tbsp
Servings per Container: About 16
| Energy | 60 |
| Total Fat | 0 g |
| Saturated Fat | 0 g |
| Trans Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 0 mg |
| Potassium | 27 mg |
| Carbohydrates | 14 g |
| Dietary Fiber | 0 g |
| Sugars | 0 g |
| Added Sugars | 0 g |
| Calcium | 1 mg |
| Iron | 0 mg |
| Vitamin D | 0 mcg |
| Protein | 1 g |
| Daily Percent Of Calcium | 0 |
| Daily Percent Of Iron | 0 |
| Daily Percent Of Vitamin D | 0 |
| Daily Percent Of Added Sugars | 0 |
Ingredients
Yellow Corn Flour, Yellow Corn Meal.UPC
00039156000299