Hebrew National Beef Franks


 

Directions

Heating directions: Saucepan: Place franks in boiling water, cover and remove from heat. Let stand 7-8 minutes. Microwave: Heat 1 frank on high in covered dish with 1/2 cup of warm water for 1 1/2 - 2 minutes. Let stand 1 minute. Grill: Heat 5-7 minutes over medium heat. Heat to at least 165°F.

 

Description

Hebrew National® Beef Franks. No artificial flavors. No artificial colors. No fillers. No by-products. No gluten. Made with premium cuts of 100% kosher beef. U.S Inspected and passed by Department of Agriculture EST. 44-A. Per 1 frank serving: 150 Calories. 5g Sat. fat, 25% DV. 450mg Sodium, 20% DV. 0g Total sugars. Net Wt 10.3 oz (292g).

Other Description

Fully cooked. Gluten free. Questions, call 1-866-432-6281 or visit us at www.hebrewnational.com.

Nutrition Facts

Serving Size: 1.0 Frank

Servings per Container: 6

Number Of Servings 6
Serving Sizes 1.0 frank(s)
49.0 Gram
Serving Size Full Txt 1 frank(s) (49g)
Energy 150
Saturated Fat 5 g
Trans Fat 0.5 g
Cholesterol 25 mg
Sodium 450 mg
Carbohydrates 2 g
Dietary Fiber 0 g
Sugars 0 g
Added Sugars 0 g
Protein 6 g
Daily Percent Of Calcium 0
Daily Percent Of Iron 4
Daily Percent Of Vitamin D 0
Daily Percent Of Added Sugars 0

Ingredients

Kosher Beef, Water, Contains 2% or less of: Salt, Spice, Sodium Lactate, Paprika, Hydrolyzed Soy Protein, Garlic Powder, Sodium Diacetate, Sodium Erythorbate, Flavoring, Sodium Nitrite.

Warnings

Important: Must be kept refrigerated to maintain safety.
Contains: Soy.
Child safety: When serving hot dogs to young children, cut hot dogs lengthwise, then into small, easy-to-swallow pieces. Children should eat while seated and be under adult supervision.

UPC

00074956180574