Wild Mike's Ultimate Rebel Uncured Pepperoni 9 Inch Pizza
16.19 oz (459 g)
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Directions
Baking Instructions: 1. Preheat oven to 400 degrees F. 2. Remove pizza from all packaging materials. 3. Place directly on center shelf of oven. 4. Bake 14-18 minutes or until center of cheese is melted. Note: If bottom of pizza is golden brown and cheese is not completely melted, place under broiler for 1 to 2 minutes. For a softer crust, place on a pizza pan, cook an additional two minutes. For food safety and quality, cook to an internal temperature of 160 degrees Fahrenheit before eating. Keep frozen.
Product Details
Try me, I'm loaded! Italian spice; Crushed red pepper. Seasoning packets inside! Rebel 9 inch*. No artificial anything**. Be your wild. Enjoy the ultimate pizza. Wild Mike's commitment to no artificial anything gives you the pride and confidence of choosing the best of the best for your pizza. Wild Mike's makes your pizza with a butter flake crust and zesty sauce, both freshly made from scratch daily, then we top it off with an incredibly flavorful four Italian cheese blend. For you meat lovers, we only use all-natural, nitrite-free uncured pepperoni. Rebel against artificial ingredients! Welcome to the club, you Wild Mike's Pizza Rebel. * Crust size may vary. ** Minimally processed and no artificial ingredients. U.S. inspected and passed by Department of Agriculture. wildmikesultimatepizza.com. Scan. Wild Mike’s Ultimate Kids Foundation. A slice from every purchase supports children’s charities.Nutrition Facts
Serving Size: 0.33 pizza
Servings per Container: 3
| Calories | 390 kcal |
| Total Fat | 16 grm (21.00% RDA) |
| Saturated Fat | 8 grm (40.00% RDA) |
| Cholesterol | 30 mg (10.00% RDA) |
| Sodium | 760 mg (33.00% RDA) |
| Potassium | 35.00 mg (0.00% RDA) |
| Total Carbohydrate | 43 grm (16.00% RDA) |
| Dietary Fiber | 4 grm (14.00% RDA) |
| Protein | 18 grm |
| Calcium | 270 mg (20.00% RDA) |
| Iron | 1.3 mg (8.00% RDA) |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0 grm |
| Barley | 1 |
| Celery | 1 |
| Added Sugars | 1 grm (2.00% RDA) |
| Milk | 1 |
| Soy | 1 |
| Wheat | 1 |
| MetricServingSize | 153 grm |
| Vit. D | 0.2 mcg (2.00% RDA) |
| Total Sugars | 3 grm |
| Potas. | 360 mg (8.00% RDA) |
| Mustard | 1.00 |
| Corn | 1.00 |
Ingredients
Wheat Flour (Wheat Flour, Malted Barley Flour), Low Moisture Part-Skim Mozzarella Cheese (Pasteurized Part-Skim Milk, Salt, Cheese Cultures, Enzymes), Water, Tomato Paste, Uncured Pepperoni: No Nitrates or Nitrites Added Except for the Amount in Sea Salt, Cultured Celery Juice, Celery Powder and Cherry Powder (Pork; Beef; Sea Salt; Spices; May Contain 2% or Less of Cane Sugar, Natural Flavors, Celery Juice Solids, Extractives and/or Oleoresin of Paprika, Lactic Acid Starter Culture, Natural Smoke Flavoring), Provolone Cheese (Pasteurized Milk, Salt, Cheese Cultures, Enzymes), Shortening Flakes (Palm Oil, Natural Butter Flavor, Natural Beta-Carotene), Parmesan Cheese (Pasteurized Part-Skim Milk, Cheese Cultures, Salt, Enzymes), Romano Cheese (Pasteurized Part-Skim Milk, Cheese Cultures, Salt, Enzymes), Vegetable Oil (Canola and/or Soybean Oil), Sugar, Salt, Malt (Malted Barley Flour), Garlic, Yeast, Corn Starch, Spices. Seasoning Packets: Crushed Red Pepper, Oregano, Basil, Marjoram, Garlic, Thyme, Savory.Warnings
Contains: milk, wheat, and soy.Manufacturer
S.A. Piazza & Associates, Inc.
Clackamas, OR 97015 United States
UPC
00078642400014