Thomas' Sahara Pita Pockets White
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Directions
Store at room temperature.
Description
Thomas'® Sahara® Pita Pockets White. Regular size. Per 1 loaf serving: 160 Calories. 0g Sat fat, 0% DV. 250mg Sodium, 10% DV. 3g Sugars. 12 oz (340 g).Other Description
Specialty Bakers since 1880. Get your fill with Sahara® Pita Pockets! Our White Pita Pockets are a great solution for adding a touch of international taste to everyday meals and snacks. From lunches to party platters, Sahara® Pita Pockets provide a world of savory ideas for any time of day. Simply cut pita pockets in half to create two delicious pocket sandwiches or cut into triangles for dipping and topping. Also try our Sahara® Tortilla Wraps! Low in fat. A cholesterol free food. We welcome your questions or comments about this product. Call 1-800-984-0989, Consumer Relations Department, when writing, please include the plastic closure tag and proof of purchase. Visit: www.thomasbreads.com. © All rights reserved.Nutrition Facts
Serving Size: 1.0 loaf
Servings per Container: 6
| Energy | 160 |
| Total Fat | 1.5 g |
| Saturated Fat | 0 g |
| Polyunsaturated Fat | 0.5 g |
| Monounsaturated Fat | 0 g |
| Trans Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 250 mg |
| Carbohydrates | 31 g |
| Dietary Fiber | 1 g |
| Sugars | 3 g |
| Protein | 6 g |
| Daily Percent Of Vitamin A | 0 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 6 |
| Daily Percent Of Iron | 10 |
| Daily Percent Of Folic Acid | 15 |
| Daily Percent Of Niacin | 10 |
| Daily Percent Of Riboflavin | 10 |
| Daily Percent Of Thiamin | 20 |
Ingredients
Unbleached Enriched Wheat Flour [Flour, Malted Barley Flour, Reduced Iron, Niacin, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid], Water, Yeast, Sugar, Wheat Gluten, Soybean Oil, Salt, Preservatives (Calcium Propionate, Sorbic Acid), Monoglycerides, Citric Acid, Cellulose Gum, Xanthan Gum, Soy Flour.UPC
00048121189044