Emmi Fondu Cheese Traditional


 

Directions

Yummy Emmi Fondu in 15 Minutes: 1. Prepare your dippers. 2. Open the bag. 3. Pour 3/4 cup of dry white wine and cheese blend into pan. 4. Over low heat on stove keep stirring till smooth. 5. Place on fondue pot on fondue stand or pan of hot water. Caution: When the product is prepared, the cheese, fondue, fondue pot or other heating source will be hot and may cause burns or other serious injury to body parts it comes into contact with, plus damage to other objects. 6. Skewer your dippers [keep stirring]. Dip in!!! If fondue is too thick: Just add more wine. If fondue is too thin: In a separate dish, dissolve 1 tablespoon of corn starch with 1 tablespoon of wine, add to fondue, stir until fondue thickness. Storage tip: Keep refrigerated.

 

Description

Emmi Fondu Cheese Traditional. A Swiss traditional yummy for my tummy. Say Cheese?! Fondu Fun Cheesilicious! Good friends good times With natural Emmentaler and Gruyere cheese - the original recipe! From switzerland. Just add wine. Fresh natural cheese. Net Wt 12 oz (340 g).

Other Description

What is Fondue? Life can be boring. Don't play with your food. Eat all your vegetables. I'm sure you've heard it all before. But what about fun? Well.. meet Fondue! It means "melted" in French and it's the perfect combination of cheese, wine and seasonings. Yeah, I know, did someone say cheese?!! A Swiss tradition, it brings people together as everyone dips bread, veggies, pretzels or anything else their hearts' desire. The conversation flows, spontaneous laughter fills the room and cares melt away! So grab a fork and see what happens... Dipping Options: Crusty cubes of bread and baguette are traditionally used for dipping, but why not try these fun, tasty alternatives. Cooked ham or turkey. Grilled beef, chicken or vegetables. Roasted mushrooms. Boiled new potatoes. Chunks of (pine) apple or pear. Baby carrots or cherry tomatoes. Boiled shrimp. Steamed broccoli or cauliflower. Let's get this party started: Dip till your heart's content! Tasty and fun it turns the ordinary into extra-ordinary... pairs perfectly with wine and good company. Visit: www.emmiusa.com.

Nutrition Facts

Serving Size: 1.0 oz

Servings per Container: 12

Energy 110
Total Fat 9 g
Saturated Fat 5 g
Trans Fat 0 g
Cholesterol 25 mg
Sodium 110 mg
Potassium 24 mg
Carbohydrates 1 g
Dietary Fiber 0 g
Sugars 0 g
Added Sugars 0 g
Calcium 267 mg
Iron 0.1 mg
Vitamin D 3 mcg
Protein 8 g
Daily Percent Of Vitamin C 20
Daily Percent Of Calcium 0
Daily Percent Of Vitamin D 2
Daily Percent Of Added Sugars 0

Ingredients

Emmentaler Cheese (Cultured Milk and Nonfat Milk, Salt, Enzymes), and Gruyere Cheese (Cultured Milk, Salt, Enzymes), Corn Starch.

Warnings

Do not microwave.
Allergens: Contains Milk.

UPC

00074852000075