Pepperidge Farm® Stone Baked Artisan Collection Frozen Italian Loaf Bread, 12 oz. Bag
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Description
Discover the distinctive touches of Pepperidge Farm® stone baked Artisan bread, baked on special lava stones to give you a deliciously crisp, golden crust, and soft, moist interior. Served warm from the oven, this Italian loaf can be enjoyed with olive oil or butter. The soft inside and crisp outside is also perfect for sopping up your favorite sauce.Other Description
—Nutrition Facts
Serving Size: 1.5 Inch Slice
Servings per Container: About 6
| Energy | 150 |
| Total Fat | 0.5 g |
| Saturated Fat | 0 g |
| Polyunsaturated Fat | 0 g |
| Monounsaturated Fat | 0 g |
| Trans Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 340 mg |
| Carbohydrates | 31 g |
| Dietary Fiber | 2 g |
| Sugars | 0 g |
| Protein | 5 g |
| Daily Percent Of Vitamin A | 0 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 2 |
| Daily Percent Of Iron | 8 |
| Daily Percent Of Niacin | 8 |
| Daily Percent Of Riboflavin | 10 |
| Daily Percent Of Thiamin | 15 |
Ingredients
Enriched Semolina Wheat Flour (Semolina Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate [Vitamin B1], Riboflavin [Vitamin B2], Folic Acid), Enriched Durum Wheat Flour (Durum Flour, Ferrous Sulfate, Niacin, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Enriched Wheat Flour (Flour, Thiamine Mononitrate, Niacin, Riboflavin, Reduced Iron, Folic Acid), Contains 2 Percent or Less of: Salt, Malt Syrup, Sesame Seeds, Yeast, Malted Barley Flour, Rice Flour.Warnings
Do not purchase if bag is open or torn., Do not prepare in microwave.UPC
00051000227973