Pepperidge Farm® Bakery Classics Top Sliced Sweet & Soft Hot Dog Buns, 14 oz. Bag, 8-pack
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Description
Timeless and without pretense, our "Bakery Classics" stand for quality, with premium ingredients, perfectly orchestrated with a baker's touch. Make your barbecues a little more special with our delicious buns. Once you've grilled your hot dogs to perfection, no ordinary roll will do! Ours are all baked from quality ingredients, making them golden, soft and oh-so-tasty!Other Description
—Nutrition Facts
Serving Size: 1.0 Bun
Servings per Container: 8
| Serving Size Full Txt | 1 Bun (50g/1.8 oz) |
| Energy | 150 |
| Total Fat | 2 g |
| Saturated Fat | 0.5 g |
| Polyunsaturated Fat | 1 g |
| Monounsaturated Fat | 0 g |
| Trans Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 230 mg |
| Carbohydrates | 26 g |
| Dietary Fiber | 1 g |
| Sugars | 4 g |
| Protein | 5 g |
| Daily Percent Of Vitamin A | 0 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 2 |
| Daily Percent Of Iron | 8 |
| Daily Percent Of Folic Acid | 15 |
| Daily Percent Of Niacin | 10 |
| Daily Percent Of Riboflavin | 8 |
| Daily Percent Of Thiamin | 15 |
Ingredients
Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Yeast, Soybean Oil, Wheat Gluten, Contains 2 Percent or Less of: Salt, Wheat Flour, Natural Flavors, Nonfat Milk*, Sodium Stearoyl Lactylate and Datem (Dough Conditioners), Monoglycerides Calcium Propionate and Sorbic Acid To Retard Spoilage, Datem, Natural Flavors, Sodium Stearoyl Lactylate, Yellow Corn Flour, Cellulose Gum Malted Barley Flour, Baking Soda, Soy Lecithin Sucralose, Annatto and Turmeric Extracts For Color, Sesame Seeds. *Adds A Trivial Amount of Cholesterol.UPC
00014100045403