D'Artagnan Chicken Sausage with Truffles
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Directions
Keep refrigerated.
Description
D'Artagnan® Chicken Sausage with Truffles. EST. 1985. Inspected for wholesomeness by U.S. Department of Agriculture P-5351. Protectors of excellence™. Fully cooked. Revered by 4 star restaurant chefs. All natural*. Chicken raised without antibiotics. 70% Less fat than USDA Data for cooked pork sausage**. Skinless. Pork free. Net Wt 9 oz (255 g).Other Description
Founded in 1958, D'Artagnan produces great tasting products by partnering with small arms and ranches committed to producing products with no use of added antibiotics. Our sausages are made using the highest quality ingredients to deliver and the richest flavor and freshness. Serving Suggestions: 1. Grill and serve in a bun with toppings. 2. Pan sear and serve with your favorite condiments. 3. Add to grain, pasta, or potato dishes. 4. Toss into fresh salads or vegetable sautes. 5. Add to bean or vegetable soups (toward end of cooking). *No artificial ingredients/minimally processed. **Fat is reduced from 20g to 7g per serving. Call: 1-800-DARTAGNAN. For recipes and cooking tips Visit: www.dartagnan.com.Nutrition Facts
Serving Size: 1.0 link
Servings per Container: 4
| Energy | 130 |
| Total Fat | 7 g |
| Saturated Fat | 2 g |
| Trans Fat | 0 g |
| Cholesterol | 45 mg |
| Sodium | 350 mg |
| Carbohydrates | 2 g |
| Dietary Fiber | 0 g |
| Sugars | 0 g |
| Protein | 12 g |
| Daily Percent Of Vitamin A | 0 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 0 |
| Daily Percent Of Iron | 4 |
Ingredients
Chicken, Water, Truffles, Mushrooms, Shallots, Truffle Oil, Salt, Spices, Garlic.UPC
00736622000516