Johnsonville Italian Sausage, Parmesan
19 oz (538 g)
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Directions
Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils and hands after touching raw meat or poultry. Keep hot foods hot. Refrigerate leftovers immediately or discard. Cook thoroughly. Preparation (Caution: Cheese will be hot): Thaw product prior to cooking. Grill: Preheat grill to medium-low. Add sausage. Cook, covered, for 15-20 minutes until sausage is browned and the internal temperature is 160 degrees F, turning links often. Stovetop: Spray a skillet with cooking spray. Add sausage. Cook over medium-high heat until browned, about 5 minutes, turning links often. Reduce heat to medium-low. Carefully add 1/2 cup water to skillet. Cover and simmer for 12 minutes until the internal temperature is 160 degrees F. Previously handled frozen for your protection. Refreeze or keep refrigerated. Storage: Prepare within 3 days of purchase or freeze for up to 30 days.
Product Details
Italian sausage with a blend of cheeses. Family owned since 1945. BHA, propyl gallate, citric acid added to help protect flavor. Special flavor! U.S. inspected and passed by Department of Agriculture. Johnsonville.com. Questions or Comments? Keep package for reference. Call: 1-888-556-2728. Find great tasting recipes (at) Johnsonville.com. Product of USA.Nutrition Facts
Serving Size: 1 grilled link
Servings per Container: 5
| Calories | 260.00 kcal |
| Total Fat | 21.00 grm (27.00% RDA) |
| Saturated Fat | 8.00 grm (41.00% RDA) |
| Cholesterol | 55.00 mg (19.00% RDA) |
| Sodium | 650.00 mg (28.00% RDA) |
| Potassium | 210.00 mg (4.00% RDA) |
| Total Carbohydrate | 3.00 grm (1.00% RDA) |
| Dietary Fiber | 0.00 grm (0.00% RDA) |
| Protein | 14.00 grm |
| Calcium | 50.00 mg (4.00% RDA) |
| Iron | 0.70 mg (4.00% RDA) |
| Vitamin D | 0.10 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Added Sugars | 1.00 grm (3.00% RDA) |
| Milk | 1.00 |
| MetricServingSize | 82.00 grm |
| Total Sugars | 1.00 grm |
| Corn | 1.00 |
Ingredients
Pork, Pasteurized Process Cheese Product ([Cheddar and Parmesan Cheese {Cultured Milk and Part-Skim Milk, Salt, Enzymes}, Water, Cream, Nonfat Dry Milk, Sodium Phosphates, Natural Flavor, Salt, Sorbic Acid {Preservative}], Powdered Cellulose [Anti-Caking]), Water, Corn Syrup, and Less than 2% of the Following: Pork Broth with Natural Flavorings, Salt, Sugar, Spices, Tomato Powder, Dried Garlic, Yeast Extract, Natural Flavors, Olive Oil, BHA, Propyl Gallate, Citric Acid.Warnings
Contains milk.Manufacturer
Johnsonville, LLC Dist.
PO Box 906 Sheboygan Falls, WI 53085
UPC
00077782679373