Glutenfreeda Burrito Bean & Rice
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Directions
Keep frozen. Heating Instructions: Microwave oven: 1 Discard packaging and place frozen burrito on microwave safe plate. 2 Microwave on high for 1 minute, then turn over and microwave for 1 - 1 1/2 minutes or until filling is heated through, as microwaves vary. Conventional oven: 1 Remove packaging and burrito wrap in foil. 2 Cook at 350° for 45 minutes or until filling is hot.
Description
Glutenfreeda Burrito Bean & Rice. Vegan. Non-dairy. Beans, rice, salsa. Authentic tortilla. Made with organic corn masa flour. Good source of protein, 7g Protein. Glutenfreeda Certified Gluten free - Less than 5ppm. Net Wt 4.0 oz (113 g).Other Description
Try our other frozen products: Pizza Wraps. Pocket Sandwiches. Flat Breads. Call: 360.755.1300. Visit: www.glutenfreeda.com.Nutrition Facts
Serving Size: 1.0 burrito
Servings per Container: 1
| Number Of Servings | 1 |
| Serving Sizes | |
| Serving Size Full Txt | 1 burrito (113g) |
| Energy | 240 |
| Saturated Fat | 3 g |
| Trans Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 340 mg |
| Potassium | 14 mg |
| Carbohydrates | 37 g |
| Dietary Fiber | 0 g |
| Sugars | 0 g |
| Added Sugars | 0 g |
| Calcium | 30 mg |
| Iron | 1 mg |
| Vitamin D | 0 mcg |
| Protein | 8 g |
| Daily Percent Of Calcium | 2 |
| Daily Percent Of Iron | 6 |
| Daily Percent Of Vitamin D | 0 |
| Daily Percent Of Added Sugars | 0 |
Ingredients
Filling: Refried Beans (Beans, Water, Canola Oil, Salt), Rice, Tofu (Water, Soybeans, Calcium Sulfate), Salsa (Tomatoes, Tomato Juice (Water, Tomato Concentrate, Salt, Vitamin C), Onions, Bell Peppers, Peppers, Parsley, Garlic, Cilantro, Apple Cider Vinegar, Spices, Sea Salt, Herbs), Corn, Garlic Salt (Garlic, Salt, Garlic Oil). Gluten-Free Tortilla: Water, White Corn Masa Flour (Trace of Lime), Pregelatinized Rice Flour, Potato Starch, High Oleic Safflower Oil, Corn Starch and Xanthan Gum.Warnings
Contains milk, soy.UPC
00858246001158