Banquet Chicken Strips Meal
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Directions
Keep frozen. Must be cooked thoroughly. For food safety and quality: Keep frozen. Do not thaw. Microwave directions developed with 1100-watt microwave ovens. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly to 165 degrees F. Read and follow these cooking directions. Microwave oven cook only one at a time. Remove film from meal; remove chicken strips. Microwave on high 1 minute. Stir macaroni & cheese and replace chicken strips. Microwave an additional 2 1/2 to 3 minutes. Check that food is cooked thoroughly to 165 degrees F. Careful, it's hot! Let stand 2 minutes; enjoy! Conventional oven: Do not prepare in toaster oven. Preheat oven to 350 degrees F. Remove film over chicken strips. Cook on baking sheet in center of oven 22 to 24 minutes. Check that food is cooked thoroughly to 165 degrees F. Careful, it's hot! Let stand 2 minutes; stir macaroni & cheese and enjoy!
Description
Banquet® Chicken Strips Meal. Since 1953. Breaded chicken breast strip patties with rib meat, macaroni & cheese sauce, and sweet corn. Per 1 meal: 440 calories. 4g sat fat, 20% DV. 1050mg sodium, 44% DV. 4g sugars. Inspected for wholesomeness by U.S. department of agriculture. Made with 100% natural* chicken breast with rib meat. *Minimally processed, no artificial ingredients. Net wt 8.9 oz (252g).Other Description
ConAgra Foods® food you love. Made with 100% natural* chicken breast with rib meat. Banquet invites you to pull up a chair and enjoy classic, made-in-America comfort food. Like you, we believe in quality and good, honest value and trust you'll taste it in our delicious chicken strips that are served with a helping of creamy macaroni and cheese and sweet corn. Proudly made in the USA since 1953. For more information, go to www.conagrafoods.com/mwcooking or call 1-800-257-5191. Questions or comments, visit us at www.banquet.com or call Mon.-Fri., 1-800-257-5191 (except national holidays). Please have entire package available when you call so we may gather information off the label.Nutrition Facts
Serving Size: 1.0 meal
Servings per Container: -
| Number Of Servings | - |
| Serving Sizes | |
| Serving Size Full Txt | 1 meal (252g) |
| Energy | 440 |
| Total Fat | 19 g |
| Saturated Fat | 4 g |
| Trans Fat | 0 g |
| Cholesterol | 35 mg |
| Sodium | 1050 mg |
| Potassium | 690 mg |
| Carbohydrates | 45 g |
| Dietary Fiber | 8 g |
| Sugars | 4 g |
| Protein | 23 g |
| Daily Percent Of Vitamin A | 60 |
| Daily Percent Of Vitamin C | 4 |
| Daily Percent Of Calcium | 10 |
| Daily Percent Of Iron | 10 |
| Daily Percent Of Copper | 15 |
| Daily Percent Of Magnesium | 20 |
| Daily Percent Of Niacin | 20 |
| Daily Percent Of Phosphorous | 40 |
| Daily Percent Of Riboflavin | 15 |
| Daily Percent Of Vitamin B6 | 20 |
| Daily Percent Of Vitamin E | 40 |
Ingredients
Breaded Chicken Patties: Chicken Breast with Rib Meat, Water, Bread Crumbs (Bleached Wheat Flour, Salt, Dextrose, Yeast, Soybean Oil, Spice, Extractives of Paprika), Textured Soy Flour, Batter Mix (Yellow Corn Flour, Corn Starch, Dextrose, Salt, Spices, Sugar, Autolyzed Yeast Extract, Modified Corn Starch, Garlic Powder, Guar Gum, Leavening [Sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate]), Soy Flour, Modified Corn Starch, Salt, Autolyzed Yeast Extract, Sodium Tripolyphosphate, Flavorings. Macaroni And Cheese Sauce: Cheese Sauce: Water, Cheddar Club Cheese (Pasteurized Cultured Milk, Salt, Enzymes, Annatto [Color]), Modified Whey, Soybean Oil, Modified Corn Starch, Nonfat Dry Milk, Cheese Flavor (Whey, Cheese [Granular And Blue {Pasteurized Milk, Cheese Culture, Salt, Enzyme}], Sunflower Oil, Maltodextrin, Salt, Sodium Phosphate, Citric Acid, Lactic Acid), Salt, Sugar, Sodium Phosphates, Xanthan Gum, Citric Acid, Guar Gum, Beta Carotene (Color), Macaroni: Cooked Pasta: Water, Elbow Macaroni (Enriched Pasta [Durum Wheat Semolina, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid]). Corn: Corn, Water, Sugar, Salt.Warnings
Contains: milk, soy, wheat.UPC
00031000007355