Barilla Farfalle/Elbows/Rotini Pasta

7 - 1 lb (454 g) boxes [7 lb (3.18 kg)]


 

Directions

Get the best from your pasta, cooking the Italian way. 1. Bring 4-6 quarts of water to a boil. Add salt to taste. 2. Add pasta to water, stirring occasionally. 3. For authentic al dente pasta, boil for 11 minutes. For more tender pasta, boil an extra minute. 4. Drain well and serve with your pasta sauce. To open, lift tab.

 

Product Details

2 boxes farfalle, 3 boxes elbows, 2 boxes rotini. Enriched macaroni product. Non-GMO Project verified. nongmoproject.org. Carefully selected premium durum wheat. Barilla classic. Al dente in 11-12 min. Barilla.com. how2recycle.info. Scan for visual assistance from Barilla + be my eyes. Call 1-800-922-7455 with any comments or questions. For more recipe ideas and to find out more about Barilla, visit us at Barilla.com. Recyclable packaging. Contains product of Canada and/or United States.

Nutrition Facts

Farfalle:

Serving Size: 2 Ounce
Servings per Container: 56
Calories 200 kcal
Total Fat 1 grm (1.00% RDA)
Saturated Fat 0 grm (0.00% RDA)
Cholesterol 0 mg (0.00% RDA)
Sodium 0 mg (0.00% RDA)
Potassium 118 mg (2.00% RDA)
Total Carbohydrate 42 grm (15.00% RDA)
Dietary Fiber 3 grm (11.00% RDA)
Soluble Fiber 2 grm
Insoluble Fiber 1 grm
Protein 7 grm
Calcium 12 mg (0.00% RDA)
Iron 2 mg (10.00% RDA)
Kosher
Vitamin D 0 mcg (0.00% RDA)
Folate 199.00 mcg d (50.00% RDA)
Niacin 5 mg (30.00% RDA)
Riboflavin 0.2 mg (15.00% RDA)
Thiamin 0.5 mg (40.00% RDA)
Folic Acid 112 mcg
Trans Fat 0 grm
Egg 2
Wheat 1
MetricServingSize 56 grm
Total Sugars 1 grm
Folate DFE 199 mcg (50.00% RDA)

Elbows:

Serving Size: 2 Ounce
Servings per Container: 56
Calories 200 kcal
Total Fat 1 grm (1.00% RDA)
Saturated Fat 0 grm (0.00% RDA)
Cholesterol 0 mg (0.00% RDA)
Sodium 0 mg (0.00% RDA)
Potassium 118 mg (2.00% RDA)
Total Carbohydrate 42 grm (15.00% RDA)
Dietary Fiber 3 grm (11.00% RDA)
Soluble Fiber 2 grm
Insoluble Fiber 1 grm
Protein 7 grm
Calcium 12 mg (0.00% RDA)
Iron 2 mg (10.00% RDA)
Kosher
Vitamin D 0 mcg (0.00% RDA)
Niacin 5 mg (30.00% RDA)
Riboflavin 0.2 mg (15.00% RDA)
Thiamin 0.5 mg (40.00% RDA)
Folic Acid 112 mcg
Trans Fat 0 grm
Egg 2
Wheat 1
MetricServingSize 56 grm
Total Sugars 1 grm
Folate DFE 199 mcg (50.00% RDA)

Rotini:

Serving Size: 2 Ounce
Servings per Container: 56
Calories 200 kcal
Total Fat 1 grm (1.00% RDA)
Saturated Fat 0 grm (0.00% RDA)
Cholesterol 0 mg (0.00% RDA)
Sodium 0 mg (0.00% RDA)
Potassium 118 mg (2.00% RDA)
Total Carbohydrate 42 grm (15.00% RDA)
Dietary Fiber 3 grm (11.00% RDA)
Soluble Fiber 2 grm
Insoluble Fiber 1 grm
Protein 7 grm
Calcium 12 mg (0.00% RDA)
Iron 2 mg (10.00% RDA)
Kosher
Vitamin D 0 mcg (0.00% RDA)
Niacin 5 mg (30.00% RDA)
Riboflavin 0.2 mg (15.00% RDA)
Thiamin 0.5 mg (40.00% RDA)
Folic Acid 112 mcg
Trans Fat 0 grm
Egg 2
Wheat 1
MetricServingSize 56 grm
Total Sugars 1 grm
Folate DFE 199 mcg (50.00% RDA)

Ingredients

Farfalle: Semolina (Wheat), Durum Wheat Flour. Vitamins/Minerals: Vitamin B3 (Niacin), Iron (Ferrous Sulfate or Lactate), Vitamin B1 (Thiamine Mononitrate, Vitamin B2 (Riboflavin), Folic Acid. Elbows: Semolina (Wheat), Durum Wheat Flour. Vitamins/Minerals: Vitamin B3 (Niacin), Iron (Ferrous Sulfate or Lactate), Vitamin B1 (Thiamine Mononitrate, Vitamin B2 (Riboflavin), Folic Acid. Rotini: Semolina (Wheat), Durum Wheat Flour. Vitamins/Minerals: Vitamin B3 (Niacin), Iron (Ferrous Sulfate or Lactate), Vitamin B1 (Thiamine Mononitrate, Vitamin B2 (Riboflavin), Folic Acid.

Warnings

Farfalle: Contains: wheat ingredients. This product is manufactured on equipment that processes products containing eggs. Elbows: Contains: wheat ingredients. This product is manufactured on equipment that processes products containing eggs. Rotini: Contains: wheat ingredients. This product is manufactured on equipment that processes products containing eggs.

Manufacturer

Barilla America, Inc.
Northbrook, IL 60062

UPC

00076808036305