Ahold Brown & Serve Wheat Rolls - 12 CT


 

Directions

Baking Instructions: 1. Preheat oven to 425 degrees F. 2. Remove rolls from package and separate. 3. Bake 6 to 8 minutes, until golden brown. 4. Brush tops of rolls with melted butter. 5. Serve hot. Storage: Our Brown & Serve Wheat Rolls will stay fresh for several days. They remain fresh for about two weeks in your refrigerator or can be stored in your freezer.

 

Description

Ahold??? Brown & Serve Wheat Rolls. 12 Rolls. Amount and % Daily Value per serving. Calories, 90. Low Fat 1.5g, 2%. Sat Fat 0g, 0%. Sodium 180mg, 8%. Total Carb 17g, 6%. Net wt 16 oz (1 lb) 454g.

Other Description

Bread is an important staple in our diets. Offered in a variety of fresh baked flavors, bread is a pleasing addition to almost any meal. From its texture and aroma to its great taste, our selection is designed to satisfy everybody. Your family is important to you and important to us too. That's why we created a variety of bread with you and your family in mind. Delicious taste and quality ingredients - all at a price you can afford. From peanut butter and jelly to barbecuing with family and friends and everything in between, our fresh bread products have everything you need. Delicious, satisfying and convenient - try all of our baked breads for a taste everyone is sure to enjoy. 1-877-846-9949. Quality guaranteed or your money back. ??2011 Ahold licensing, SArl.

Nutrition Facts

Serving Size: 1.0 roll

Servings per Container: 12

Energy 90
Total Fat 1.5 g
Saturated Fat 0 g
Polyunsaturated Fat 1 g
Monounsaturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 180 mg
Carbohydrates 17 g
Dietary Fiber 1 g
Sugars 1 g
Protein 3 g
Daily Percent Of Vitamin A 0
Daily Percent Of Vitamin C 0
Daily Percent Of Calcium 6
Daily Percent Of Iron 6
Daily Percent Of Niacin 10
Daily Percent Of Riboflavin 8
Daily Percent Of Thiamin 15

Ingredients

Enriched Wheat Flour (Wheat Flour, Barley Malt, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Yeast, Cracked Wheat, Wheat Bran, High Fructose Corn Syrup, Soybean Oil, contains 2% or less of the following: Wheat Gluten, Salt, Calcium Propionate (preservative), Yeast Nutrients (Monocalcium Phosphate, Calcium Sulfate, Dicalcium Phosphate, Diammonium Phosphate, Ammonium Sulfate), Dough Conditioners (Sodium Stearoyl Lactylate, Monoglycerides, Calcium Peroxide), Corn Flour, Malt, Fumaric Acid, Sodium Diacetate, Lactic Acid, Caramel Color, Soy Lecithin.

Warnings

Contains: wheat, soy.

Distributor

FOODHOLD U.S.A., LLC
LANDOVER, MD 20785
1-877-846-9949

UPC

00688267094187