Sacla Chili Pesto, Italia
10.2 oz (290 g)
On This Page
Directions
Serving Suggestions: Stir into cooked pasta or risotto, spread on baked bread to make bruschetta or serve on cooked meat, fish or vegetables. Refrigerate after opening & use within 2 weeks.
Product Details
Red pepper pesto with chili. www.sacla.us. Made in Italy.Nutrition Facts
Serving Size: 0.25 Cup
Servings per Container: 5
| Calories | 200.00 kcal |
| Total Fat | 18.00 grm (23.00% RDA) |
| Saturated Fat | 2.00 grm (10.00% RDA) |
| Cholesterol | 0.00 mg (0.00% RDA) |
| Sodium | 350.00 mg (15.00% RDA) |
| Potassium | (2.00% RDA) |
| Total Carbohydrate | 7.00 grm (3.00% RDA) |
| Dietary Fiber | 2.00 grm (7.00% RDA) |
| Protein | 1.00 grm |
| Calcium | (2.00% RDA) |
| Iron | (4.00% RDA) |
| Vitamin D | (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Added Sugars | 2.00 grm (4.00% RDA) |
| Milk | 1.00 |
| Tree Nut | 1.00 |
| MetricServingSize | 58.00 grm |
| Total Sugars | 4.00 grm |
Ingredients
Red Peppers, Tomato Paste, Sunflower Seed Oil, Parsley, Almonds, Sugar, Pecorino Romano Dop Italian Cheese (Ewe's Milk, Salt, Rennet), Dried Chili Pepper Pieces, Garlic, Pepper Flakes, Sea Salt, Sliced Chili Pepper, Lactic Acid, Ground Black Pepper, Thyme, Aniseed.Warnings
Contains: nuts, milk.Manufacturer
Sacla North America, Inc.
Norwalk, CT 06855
UPC
00015229411070