Shirakiku Japchae, Korean
7.4 oz (210 g)
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Directions
Microwave: Microwave Oven: Peel up the sealing film on the tray. Microwave on high for 3 min 30 sec (1,000 watts). Mix well before enjoying japchae. Pan Fry: Frying Pan: Spread cooking oil over the frying pan and put frozen japchae. Heat at medium high for 6 min 30 sec. Mix well while cooking. Cooking times may vary depending on microwave wattage. Keep frozen. Best used before (MM.DD.YYYY).
Product Details
Sweet potato noodle onion, spinach, carrot green bean sprout. No artificial color & flavor. Vegan. No preservative trans fat. Microwave: 3min. Glass noodles with vegetables. Wismettac. HACCP. Product of Korea.Nutrition Facts
Servings per Container: 1
| Calories | 210.00 kcal |
| Total Fat | 2.00 grm (3.00% RDA) |
| Saturated Fat | 0.00 grm (0.00% RDA) |
| Cholesterol | 20.00 mg (7.00% RDA) |
| Sodium | 740.00 mg (32.00% RDA) |
| Potassium | 147.00 mg (4.00% RDA) |
| Total Carbohydrate | 46.00 grm (17.00% RDA) |
| Dietary Fiber | 2.00 grm (7.00% RDA) |
| Protein | 2.00 grm (4.00% RDA) |
| Calcium | 39.00 mg (4.00% RDA) |
| Iron | 0.00 mg (0.00% RDA) |
| Vitamin D | 11.90 mcg (60.00% RDA) |
| Trans Fat | 0.00 grm |
| Added Sugars | 3.00 grm (6.00% RDA) |
| Soy | 1.00 |
| Wheat | 1.00 |
| Vegan | |
| MetricServingSize | 210.00 grm |
| Total Sugars | 4.00 grm |
Ingredients
Sweet Potato Noodle (Sweet Potato Starch), Japchae Sauce [Soy Sauce (Soybean, Wheat, Sea Salt), Water, Oligosaccharides, Organic Sugar, Shiitake Mushroom Powder, Salt, Garlic Powder], Onion, Bean, Sprout, Spinach, Carrot, Sesame Oil.Warnings
Contains soybean and wheat.,Caution: Contents are hot after microwave. Handle with care.Manufacturer
Wismettac Asian Foods Inc.
Sante Fe Springs, CA 90670
UPC
00074410852009