Shirakiku Teriyaki Meatballs, Pork & Beef
16 oz (1 lb) 454 g
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Directions
Microwave Heating Instructions. Remove all packaging. Place thawed meatballs on a microwave-safe dish. Cover dish with plastic wrap. Cook on high for 2-3 minutes until the meatballs are heated to an internal temperature of 165 degrees F. Rest in microwave for 1 minute before serving. Fully Cooked-Keep Frozen: Note: After thawing, keep refrigerated and consume within 15 days.
Product Details
U.S. inspected and passed by Department of Agriculture.Nutrition Facts
Serving Size: 6 meatballs
Servings per Container: About 5
| Calories | 180.00 kcal |
| Total Fat | 12.00 grm (19.00% RDA) |
| Saturated Fat | 4.50 grm (21.00% RDA) |
| Cholesterol | 55.00 mg (18.00% RDA) |
| Sodium | 690.00 mg (29.00% RDA) |
| Total Carbohydrate | 4.00 grm (1.00% RDA) |
| Dietary Fiber | 0.00 grm (1.00% RDA) |
| Protein | 13.00 grm |
| Vitamin A | (8.00% RDA) |
| Vitamin C | (4.00% RDA) |
| Calcium | (2.00% RDA) |
| Iron | (6.00% RDA) |
| Trans Fat | 0.00 grm |
| Egg | 1.00 |
| Soy | 1.00 |
| Wheat | 1.00 |
| MetricServingSize | 85.00 grm |
| Total Sugars | 1.00 grm |
| Sesame | 1.00 |
Ingredients
Pork, Beef, Water, Bread Crumbs (Bleached Wheat Flour, Sugar, Salt, Yeast, Soybean Oil), Soy Sauce (Water, Wheat, Soybeans, Salt, Alcohol, Vinegar, Lactic Acid), Less than 2% of Whole Eggs, Sesame Oil, Green Onions, Salt, Cooking Rice Wine (Water, Rice, Salt, Wheat, Caramel, Alcohol), Rice Starch, Fresh Ginger, Fresh Garlic, Rosemary Extract, Teriyaki Sauce (Water, Sugar, Soy Sauce (Water, Wheat, Soybeans, Salt), Salted Sake (Salted Rice Wine), Modified Food Starch, Distilled Vinegar, Ginger Puree, Salt, Caramel Color, Xanthan Gum, Garlic Puree, Spices.Warnings
Contains: eggs, soy, wheat.Manufacturer
Wismettac Asian Foods, Inc.
Santa Fe Springs, CA 90670
UPC
00074410353957