Milford Valley Chicken, Buffalo Style
5 oz (142 g)
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Directions
This product was prepared from inspected and passed meat and/or poultry. SOme food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (Including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. Cooking Instructions: Conventional Oven. 1. Preheat oven to 375 degrees F. 2. Remove frozen entree from pouch. 3. Place entrees on an aluminum baking sheet at least 3 inches apart. 4. Bake 1-2 entrees for 38-40 minutes. Bake 3-6 entrees for 40-42 minutes. Ovens and cook times may vary. For food safety, cook to a minimum internal temperature of 165 degrees F measured by a meat thermometer. Caution: Filling will be hot and may splatter; let stand for 2 minutes before serving. Raw Product: For food safety, cook to a minimum internal temperature of 165 degrees F measured by a meat thermometer. Insert meat thermometer at an angle 2 in into top center of entree. Keep frozen.
Product Details
Raw breaded white chicken patty filled with seasoned cream cheese. Inspected for wholesomeness by US Department of Agriculture. www.milfordvalley.com - coupons, products, recipes.Nutrition Facts
Serving Size: 1 container
| Calories | 310.00 kcal |
| Total Fat | 20.00 grm (30.00% RDA) |
| Saturated Fat | 7.00 grm (36.00% RDA) |
| Cholesterol | 40.00 mg (13.00% RDA) |
| Sodium | 690.00 mg (29.00% RDA) |
| Total Carbohydrate | 17.00 grm (6.00% RDA) |
| Dietary Fiber | 2.00 grm (7.00% RDA) |
| Protein | 16.00 grm |
| Vitamin A | (0.00% RDA) |
| Vitamin C | (0.00% RDA) |
| Calcium | (4.00% RDA) |
| Iron | (4.00% RDA) |
| Trans Fat | 0.00 grm |
| Milk | 1.00 |
| Soy | 1.00 |
| Wheat | 1.00 |
| MetricServingSize | 142.00 grm |
| Total Sugars | 3.00 grm |
| Calories From Fat | 180.00 kcal |
Ingredients
Boneless Breast of Chicken with Rib Meat, Water, Cream Cheese (Pasteurized Milk and Cream, Cheese Culture, Salt, Carob Bean Gum, Guar Gum), Enriched Bleached Wheat Flour (Enriched with Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Contains 2% or Less of Textured Soy Flour, Corn Flour, Salt, Potato Starch, Soy Protein Concentrate, Modified Corn Starch, Vinegar, Maltodextrin, Sugar, Blue Cheese Flavor (Blue Cheese (Pasteurized Milk, Cultures, and Enzymes), Whey, Maltodextrin, Natural Flavors, Salt), Butter (Cream, Salt), Paprika, Natural Flavors, Dehydrated Chicken Broth, Yeast Extract, Vinegar Solids, Onion Powder, Yeast, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Garlic Powder, Nonfat Milk, Xanthan Gum, Extractives of Paprika, Cayenne Pepper, Torula Yeast, Sodium Diacetate, Yellow 6, Yellow 5, Spices, Pre-Browned in Soybean Oil.Warnings
Contains wheat, milk, soy., Raw Chicken: Do not microwave; Oven bake only.Manufacturer
MAPLE LEAF FARMS
Leesburg, IN 46538 USA
UPC
00073981333771