Dietz & Watson Originals Black Forest Uncured Knockwurst
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Directions
Heat thoroughly: Saute, boil or microwave. For children under 5 years: Cut lengthwise then slice. Keep refrigerated below 40°F at all times.
Description
Dietz & Watson® Originals Black Forest Uncured Knockwurst. Natural*. Traditional family recipes. No nitrates or nitrites added**. Not preserved. No antibiotics ever†. What we feed our family is as important as family itself. No added hormones***. Net Wt. 13 oz. (368 g).Other Description
Fully cooked. U.S. Inspected and Passed by Department of Agriculture EST. 9574. Certified Gluten Free by Celiac Sprue Association (CSA)®. www.csaceliacs.org. †Beef/Pork never administered antibiotics or animal by-products. 100% Vegetarian fed. *Minimally processed, no artificial ingredients **Except those naturally occurring in celery powder. ***Federal regulations prohibit the use of artificial growth stimulants or hormones in pork. General Office: Dietz & Watson, Inc., Philadelphia, PA 19135. Questions or Comments: 1-800-333-1974. www.dietzandwatson.com. Dietz & Watson © 2017.Nutrition Facts
Serving Size: 1.0 Sausage
Servings per Container: 5
| Energy | 190 |
| Total Fat | 17 g |
| Saturated Fat | 6 g |
| Trans Fat | 0 g |
| Cholesterol | 40 mg |
| Sodium | 480 mg |
| Carbohydrates | 0 g |
| Dietary Fiber | 0 g |
| Sugars | 0 g |
| Protein | 10 g |
| Daily Percent Of Vitamin A | 0 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 0 |
| Daily Percent Of Iron | 4 |
Ingredients
Beef & Pork, Water, Contains Less than 2% of Salt, Spices, Celery Powder, Paprika, Onion Powder, Garlic Powder. Traditional Natural Casing.UPC
00031506116070