1. Home
  2. Bread (Shelf Stable)
  3. Kasanof's Pumpernickel Rye Bread

Kasanof's Pumpernickel Rye Bread

On This Page

 

Description

Kasanof's™ Pumpernickel Rye Bread. All natural. Since 1898.

Other Description

Over one hundred years ago, Sam and Dave Kasanof began baking bread and delivering it by horse and wagon from their shop on Blue Hill Avenue in Boston. Committed to crafting the best breads and rolls, their motto was, "don't make it cheaper, make it better." Over a century later, that commitment remains firm. All of our delicious breads and rolls are made without high fructose corn syrup, chemical additives and artificial ingredients. You will be getting the best tasting natural breads and rolls available. Bring your family the taste and freshness they deserve and become a part of this tradition. Kasanofs. Since 1898. If you are not 100% satisfied, please return the unused portion of this package with the closure and place of purchase for a full refund or replacement.

Nutrition Facts

Serving Size: 1.0 slice

Servings per Container: 13

Number Of Servings 13
Serving Sizes 1.0 slice(s)
35.0 Gram
Serving Size Full Txt 1 slice(s) (35g)
Energy 80
Total Fat 1 g
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 190 mg
Carbohydrates 15 g
Dietary Fiber 1 g
Sugars 0 g
Protein 3 g
Daily Percent Of Vitamin A 0
Daily Percent Of Vitamin C 10
Daily Percent Of Calcium 2
Daily Percent Of Iron 6
Daily Percent Of Niacin 4
Daily Percent Of Riboflavin 4
Daily Percent Of Thiamin 8

Ingredients

Unbleached Wheat Flour, Water, Rye Flour, Rye Sour (Rye Flour, Fermentation Acids (Citric Acid, Acetic Acid, Phosphoric Acid) Salt, Yeast), Yeast, Ground Caraway, Canola Oil, Salt, Caramel Color, Dough Conditioner (Wheat Gluten, Wheat Starch, Sunflower/Soy Lecithin, Ascorbic Acid, Salt, Enzymes), All Natural Mold Inhibitor (Cultured Wheat Flour, Organic Acids (Acetic, Propionic, Lactic)), Dough Improver (Glucose, Wheat Flour, Ascorbic Acid, Enzymes), Citric Acid, Enrichment (Niacin, Iron, Thiamine, Riboflavin, Folic Acid), Enzymes.

Warnings

Contains: soy, wheat. Processed in a facility where egg ingredients are used.

Distributor

Vermont Bread Company
P.O. Box 1217 Brattleboro, VT 05302 CT

UPC

00070916202140