Pepperidge Farm® Jewish Rye Seeded Bread, 16 oz. Bag
On This Page
Description
Enjoy the flavorful taste and enticing aroma of our Pepperidge Farm Rye breads. Our Seeded Rye bread is blended with caraway seeds for a crunchy texture and authentic Rye taste so you can savor every bite. Whether it's for a sandwich, toast, or special meal, our Rye breads make every eating occasion especially tasty!Other Description
—Nutrition Facts
Serving Size: 1.1 oz
Servings per Container: 14
| Serving Size Full Txt | 1 slice (32g/1.1oz) |
| Energy | 80 |
| Total Fat | 1 g |
| Saturated Fat | 0 g |
| Polyunsaturated Fat | 0.5 g |
| Monounsaturated Fat | 0 g |
| Trans Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 200.0 mg |
| Carbohydrates | 16 g |
| Dietary Fiber | 2 g |
| Sugars | 1 g |
| Protein | 3 g |
| Daily Percent Of Vitamin A | 0 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 4 |
| Daily Percent Of Iron | 8 |
| Daily Percent Of Folic Acid | 6 |
| Daily Percent Of Niacin | 6 |
| Daily Percent Of Riboflavin | 6 |
| Daily Percent Of Thiamin | 10 |
Ingredients
Made From: Unbromated Unbleached Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate [Vitamin B1], Riboflavin [Vitamin B2], Folic Acid), Water, Rye Flour, Yeast, Wheat Gluten, Contains 2 Percent Or Less Of: Soybean Oil, Salt, Caraway Seeds, Wheat Flour, Calcium Propionate And Sorbic Acid To Retard Spoilage, Ground Caraway, Unsulphured Molasses, Lactic Acid, Mono And Diglycerides, Malted Barley Flour, Dextrose, Dehydrated Onions, Dehydrated Garlic, Soy Lecithin.UPC
00014100071204