Birds Eye Steamfresh Mac & Cheese Protein Veggie Pasta
10 oz (284 g)
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Directions
Microwave oven Cooks only one bag at a time. 1 place bag in microwave, this side up. Bag self-vents, do not puncture. 2 microwave on high 4 to 5 minutes. During cooking, the bag will inflate. 3 check that food is cooked thoroughly. Let stand 1 minute. Stove top Cook only one bag at a time. 1 add ingredients from bag and 2 tablespoons water to a medium nonstick saucepan. 2 cover and cook over medium heat, 9 to 10 minutes, stirring occasionally. 3 check that food is cooked thoroughly. Stir and serve immediately. For food safety and quality. Keep frozen. Do not thaw. Microwave directions developed with 1100-watt microwave ovens. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly to 165 degree f. Caution! Product will be hot! Keep frozen; do not thaw; cook as diirected.
Product Details
Per 1 Container: 400 calories; 4.5 g sat. fat (23% DV); 890 mg sodium (39% DV); 0 g added sugars (0% DV). Protein 20 g per serving. See nutrition information for fat, saturated fat, and sodium content. Steam fresh. Cooks in the bag. www.birdseye.com. SmartLabel: Scan for more food information or call 1-888-327-9060. Questions or comments, visit us at www.birdseye.com or call 1-888-327-9060.Nutrition Facts
Serving Size: 1 container
Servings per Container: 1
| Calories | 400 kcal |
| Total Fat | 14 grm (18.00% RDA) |
| Saturated Fat | 4.5 grm (23.00% RDA) |
| Cholesterol | 20 mg (7.00% RDA) |
| Sodium | 890 mg (39.00% RDA) |
| Potassium | 870 mg (20.00% RDA) |
| Total Carbohydrate | 48 grm (17.00% RDA) |
| Dietary Fiber | 3 grm (11.00% RDA) |
| Protein | 20 grm (28.00% RDA) |
| Calcium | 210 mg (30.00% RDA) |
| Iron | 5.2 mg (30.00% RDA) |
| Vitamin D | 0.5 mcg (2.00% RDA) |
| Trans Fat | 0 grm |
| Added Sugars | 0 grm (0.00% RDA) |
| Milk | 1 |
| Soy | 1 |
| MetricServingSize | 284 grm |
| Total Sugars | 5 grm |
| Corn | 1.00 |
Per container
Serving Size: 1 container
| Calories | 410.00 kcal |
| Total Fat | 14.00 grm (18.00% RDA) |
| Saturated Fat | 4.50 grm (23.00% RDA) |
| Cholesterol | 20.00 mg (7.00% RDA) |
| Sodium | 890.00 mg (39.00% RDA) |
| Potassium | 870.00 mg (20.00% RDA) |
| Total Carbohydrate | 48.00 grm (17.00% RDA) |
| Dietary Fiber | 4.00 grm (14.00% RDA) |
| Protein | 23.00 grm |
| Calcium | 210.00 mg (15.00% RDA) |
| Iron | 5.20 mg (30.00% RDA) |
| Vitamin D | 0.50 mcg (2.00% RDA) |
| Trans Fat | 0.00 grm |
| Added Sugars | 0.00 grm (0.00% RDA) |
| Milk | 1.00 |
| Soy | 1.00 |
| Total Sugars | 5.00 grm |
| Corn | 1.00 |
Ingredients
Cooked Lentil Zucchini Elbow Pasta (Water, Lentil Flour, Zucchini Powder), Water, Cheddar Club Cheese (Pasteurized Cultured Milk, Salt, Enzymes, Annatto [Color]), Cheese Flavor (Whey, Cheddar Cheese [Milk, Cheese Culture, Salt, Enzymes], Sunflower Oil, Maltodextrin, Salt, Blue Cheese [Milk, Cheese Culture, Salt, Enzymes], Sodium Phosphate, Citric Acid, Lactic Acid), Contains Less than 2% of: Soybean Oil, Modified Corn Starch, Nonfat Dry Milk, Salt, Xanthan Gum, Guar Gum, Locust Bean Gum, Annatto Extract (Color).Warnings
Contains: milk.Manufacturer
Conagra Brands
Chicago, IL 60654
UPC
00014500031563