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Mission White Corn Tortillas Restaurant Style - 12 CT

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Directions

To preserve fresh-baked taste refrigerate after opening. Heating Instructions: Tortillas may be heated on skillet or electric griddle, on the grill, or in the microwave. For best results, heat tortillas on an ungreased skillet over medium-high heat for 10 to 15 seconds. Flip and heat another 5 to 10 seconds. Microwave: Place 4 to 6 tortillas between two damp paper towels. Microwave 30 to 45 seconds or until heated through. Wrap in a cloth or a tortilla keeper until ready to serve. Do not microwave tortillas inside of plastic package.

 

Description

Mission??® Restaurant Style White Corn Tortillas. World's Best-Selling Tortilla. The Authentic Tradition®??. Easy Open & Resealable. See Back. 12ct. 0g Trans Fat Per Serving. No Cholesterol. Gruma. Taste Nutrition Quality.

Other Description

Enjoy the freshly baked taste of Mission® Tortillas. Soft and delicious, our tortillas serve up the authentic taste of Mexico because they are made with the highest quality corn masa flour. For great recipe ideas, questions or comments, visit: missionmenus.com. The oxygen absorbing, stay fresh packet enclosed in this package enables Mission to guarantee the freshness of the tortillas for you and your family. The contents of the packet are non-toxic, but should not be eaten or heated with the product. Please discard the stay fresh packet once bag is opened. Gluten Free. Mission®?? is a registered trademark of Gruma Corporation.

Nutrition Facts

Serving Size: 2.0 tortillas

Servings per Container: 6

Energy 110
Total Fat 1.5 g
Saturated Fat 0 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 10 mg
Carbohydrates 22 g
Dietary Fiber 3 g
Sugars 2 g
Protein 2 g
Daily Percent Of Vitamin A 0
Daily Percent Of Vitamin C 0
Daily Percent Of Calcium 2
Daily Percent Of Iron 4

Ingredients

Ground Corn Treated with Lime, Water, Cellulose Gum, Propionic Acid (to preserve Freshness), Benzoic Acid (to preserve Freshness), Phosphoric Acid (Preservative), Guar Gum, Amylase.

UPC

00073731002018