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Boar's Head Vermont Cheddar All Natural Cheese

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Directions

Keep refrigerated.

 

Description

Boar's Head® Vermont Cheddar All Natural Cheese. Brunckhorst's. Aged 3 months. Made with whole milk from small regional dairy farms. Quality craftsmanship taste.

Other Description

0g trans fat per serving. Gluten free. Good source of protein. Lactose free. Milk from cows not treated with rBST. Rich in calcium. Suitable for a vegetarian diet. No significant difference has been shown between milk from rBST treated and untreated cows. boarshead.com. ©2013 Boar's Head Provisions Co., Inc.

Nutrition Facts

Serving Size: 28.0 g

Servings per Container: about 8

Racc Amt
Energy 110
Total Fat 10 g
Saturated Fat 6 g
Trans Fat 0 g
Cholesterol 30 mg
Sodium 180 mg
Carbohydrates 0 g
Dietary Fiber 0 g
Sugars 0 g
Protein 7 g
Daily Percent Of Vitamin A 6
Daily Percent Of Vitamin C 0
Daily Percent Of Calcium 20
Daily Percent Of Iron 0

Ingredients

Pasteurized Milk, Cheese Cultures, Salt, Enzymes.

Distributor

Brunckhorst Co
NY, NY 11206-3886
boarshead.com

UPC

00042421150124