Philly Gourmet 100% Pure Beef Angus Patties - 6 CT
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Directions
The above nutrition facts are for the product as consumed, one cooked patty, and are based on the following cooking instructions: place frozen patty on a 350 degrees F grill or frying pan for about 9 minutes per side for a total of 18 minutes. Beef patties should be cooked to a minimum internal temperature of 160 degrees F (71.1 degrees C). Keep frozen. Cooking instructions: Skillet fry: Place frozen burgers in uncovered skillet. Fry on medium setting for 9 minutes on each side (18 min. total).* Oven broiler: Preheat broiler for 4 minutes. Place frozen burgers on broiler rack, or pan on oven rack in broiler. Broil for 6 minutes on each side (12 min. total).* Charcoal grill: Cook frozen burgers on grill approximately 1-1/2" to 2" over hot coals. Grill for approx. 9 minutes on each side (18 min. total).* *Cooking times are approximate, always cook patties to a minimum internal temperature of 160 degrees F. We recommend that you do not press the patties while they are cooking in order for them to retain the natural juices that enhance their flavor.
Description
Philly Gourmet® 100% Pure Beef Angus Patties. New! Quality control. USDA approved. U.S. inspected and passed by Department of Agriculture EST.2748A.Other Description
Want a mind-blowing burger? Start with Angus, the King of Cattle! Philly Gourmet® angus beef patties are made from well-marbled 100% Angus Beef for the ultimate in tender, juicy flavor. Money back guarantee. If you are not satisfied, please state why and mail proof of purchase seal, along with the price paid, to: Philly-Gourmet Meat Co., P.O. Box 350, Shillington, PA 19607-0350. Your money will be promptly and cheerfully refunded. For more information and recipe ideas visit our website: www.philly-gourmet.com. ©2015 Philly-Gourmet Meat Company.Nutrition Facts
Serving Size: 1.0 cooked patty
Servings per Container: 6
| Number Of Servings | 6 |
| Serving Sizes | |
| Serving Size Full Txt | 1 cooked patty (73g) |
| Energy | 240 |
| Total Fat | 18 g |
| Saturated Fat | 7 g |
| Trans Fat | 0 g |
| Cholesterol | 50 mg |
| Sodium | 40 mg |
| Carbohydrates | 0 g |
| Dietary Fiber | 0 g |
| Sugars | 0 g |
| Protein | 19 g |
| Daily Percent Of Vitamin A | 0 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 0 |
| Daily Percent Of Iron | 8 |
Ingredients
Angus Beef.Warnings
Safe handling instructions: This product was prepared from inspected and passed meat. Some animal products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions.Keep frozen.
Keep raw meat separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat.
Cook thoroughly.
Keep hot foods hot. Refrigerate leftovers immediately or discard.
UPC
00073504613021