Reser's Broccoli Cheddar Au Gratin
12 oz (340 g)
On This Page
Directions
Microwave Heating: Puncture film and microwave on high for 2 minutes. 2 Carefully remove film and stir well. 3 Microwave uncovered on high for 1 minute or until hot. 4 Let stand 1 minute before serving. Stove Top Heating: 1 Small amounts can be heated on the stove top by placing broccoli in a saucepan over medium heat until hot. 2 You may add a small amount of milk or water to the broccoli to aid in heating. 3 Stir frequently. Caution: Product and package will be hot. Serve with: Rotisserie chicken, roasted potatoes, pasta salad. Keep refrigerated.
Product Details
Free of artificial flavors & colors. American classics. 4 minutes to mealtime. resers.com. Product of USA.Nutrition Facts
per serving
Servings per Container: About 2.5
| Calories | 100.00 kcal |
| Total Fat | 4.50 grm (6.00% RDA) |
| Saturated Fat | 3.00 grm (15.00% RDA) |
| Cholesterol | 15.00 mg (5.00% RDA) |
| Sodium | 570.00 mg (25.00% RDA) |
| Potassium | 107.00 mg (2.00% RDA) |
| Total Carbohydrate | 8.00 grm (3.00% RDA) |
| Dietary Fiber | 0.00 grm (0.00% RDA) |
| Protein | 5.00 grm |
| Calcium | 128.00 mg (10.00% RDA) |
| Iron | 0.00 mg (0.00% RDA) |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Added Sugars | 0.00 grm (0.00% RDA) |
| Milk | 1.00 |
| MetricServingSize | 127.00 grm |
| Total Sugars | 3.00 grm |
| Corn | 1.00 |
per container
Serving Size: 1 container
| Calories | 260.00 kcal |
| Total Fat | 13.00 grm (17.00% RDA) |
| Saturated Fat | 8.00 grm (40.00% RDA) |
| Cholesterol | 45.00 mg (15.00% RDA) |
| Sodium | 1520.00 mg (66.00% RDA) |
| Potassium | 286.00 mg (6.00% RDA) |
| Total Carbohydrate | 21.00 grm (8.00% RDA) |
| Dietary Fiber | 0.00 grm (0.00% RDA) |
| Protein | 14.00 grm |
| Calcium | 334.00 mg (25.00% RDA) |
| Iron | 1.00 mg (6.00% RDA) |
| Vitamin D | 1.00 mcg (6.00% RDA) |
| Trans Fat | 0.00 grm |
| Added Sugars | 0.00 grm (0.00% RDA) |
| Milk | 1.00 |
| Total Sugars | 8.00 grm |
| Corn | 1.00 |
Ingredients
Broccoli, Whole Milk, Water, Pasteurized Process Cheese Spread (Cheddar and Colby Cheese [Pasteurized Milk, Cheese Culture, Salt, Enzymes], Water, Whey, Sodium Phosphate, Whey Protein Concentrate, Skim Milk, Milk Fat, Salt, Carrageenan, Cellulose Gum), Cheddar Club Cheese (Cheddar Cheese |Pasteurized Milk, Cheese Culture, Salt, Enzymes), Water, Contains Less than 29% of Salt, Annatto [Color]), Modified Corn Starch, Salt, Potassium Sorbate (Preservative), Sodium Benzoate (Preservative), Annatto Extract (Color).Manufacturer
Reser's Fine Foods, Inc.
Beaverton, OR 97006
UPC
00071117021257