Ghirardelli Chocolate Premium Baking Chips 60% Cacao Bittersweet Chocolate


 

Directions

Chocolate melting instructions: Stove top: Place chips in double boiler over gently simmering (not boiling) water. Stir chips constantly until melted. Microwave: Heat chocolate in a microwave safe container at medium power (50%) for 1 to 1 1/2 minutes. Stir until bowl no longer feels warm. Continue heating at 15-30 second intervals, stirring until smooth. Store in a cool dry place.

 

Description

Ghirardelli® Chocolate Premium Baking Chips 60% Cacao Bittersweet Chocolate. San Francisco. Founded in 1852.

Other Description

The luxuriously deep flavor and smooth texture of Ghirardelli premium baking chocolate deliver the ultimate indulgence. We select the finest cocoa beans and roast them to perfection, then blend high quality ingredients to create rich, melt-in-your-mouth bliss. Experience the Ghirardelli difference: Intensely rich and perfectly balanced taste. Smooth texture for easy melting. For more tempting recipes, visit www.ghirardelli.com. www.ghirardelli.com. ©2013 Ghirardelli Chocolate Company.

Nutrition Facts

Serving Size: 16.0 chips

Servings per Container: 19

Energy 80
Total Fat 6 g
Saturated Fat 3.5 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 0 mg
Carbohydrates 8 g
Dietary Fiber 1 g
Sugars 6 g
Protein 1 g
Daily Percent Of Vitamin A 0
Daily Percent Of Vitamin C 0
Daily Percent Of Calcium 0
Daily Percent Of Iron 6

Ingredients

Bittersweet Chocolate (Unsweetened Chocolate, Sugar, Cocoa Butter, Milk Fat, Soy Lecithin - An Emulsifier, Vanilla).

Warnings

May contain milk.

UPC

00747599612749