GO VEGGIE Mozzarella Singles - 12 CT
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Directions
Keep refrigerated. Freezing not recommended.
Description
GO VEGGIE® Mozzarella Style Singles. Lactose free. Cheesy bliss. Pasteurized process cheese food alternative. 100% more calcium.* 20% less calories*. 35% less fat*. No cholesterol, lactose, gluten. *Than ordinary cheese. See nutrition information for sodium content.Other Description
Why we're better: We deliver the blissfully cheesy experience cheese -lovers crave. What's more, our Nutritionals stack up and topple the competition. *Compared to whole milk mozzarella cheese which has 8% RDA of calcium, 50 calories, and 4g fat per 17g serving. (800) 441-9419. www.goveggiefoods.com.Nutrition Facts
Serving Size: 1.0 slice
Servings per Container: 12
| Energy | 40 |
| Total Fat | 2.5 g |
| Saturated Fat | 0 g |
| Polyunsaturated Fat | 0.5 g |
| Monounsaturated Fat | 1.5 g |
| Trans Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 220 mg |
| Carbohydrates | <1 g |
| Dietary Fiber | 0 g |
| Sugars | 0 g |
| Protein | 3 g |
| Daily Percent Of Vitamin A | 10 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 25 |
| Daily Percent Of Iron | 2 |
| Daily Percent Of Folic Acid | 10 |
| Daily Percent Of Vitamin B12 | 10 |
| Daily Percent Of Vitamin B6 | 10 |
| Daily Percent Of Vitamin D | 10 |
| Daily Percent Of Vitamin E | 10 |
Ingredients
Filtered Water, Casein* (Milk Protein), Canola Oil, Sodium Phosphate, Organic Rice Flour, Calcium Phosphate, Rice Starch, Lactic Acid, (Non-Dairy), Sea Salt, Milk*, Enzyme-Modified Cheese* (Milk, Water, Salt, Sodium* Citrate, Sodium Phosphate, Cheese Culture, Cream, Enzymes), Carrageenan, Natural Flavor, Cream*, Organic Soy Flour, Sorbic Acid, (Preservative), Milkfat*, Salt, Cheese Culture, Yeast Extract, Xanthan Gum, Sodium Citrate, Enzymes. *Adds a trivial amount of Cholesterol.Warnings
Contains: milk, soy.Distributor
Galaxy Nutritional Foods IncNorth Kingstown, RI 02852
(800) 441-9419
www.goveggiefoods.com
UPC
00077172667201