Vermont Bread Company Cinnamon Raisin English Muffins - 6 CT


 

Description

Vermont Bread Company® Cinnamon Raisin English Muffins. All natural. No high-fructose corn syrup. No artificial ingredients or preservatives.

Other Description

Baking healthy since 1978: Natural & organic breads, rolls & English muffins. We unconditionally guarantee all of our natural and organic breads, rolls and English muffins. If for any reason you are dissatisfied, return the remainder to us at the address on the package for a full replacement or refund. Please include the name and location of the store where purchased, the closure tag from the package and your reason for dissatisfaction.

Nutrition Facts

Serving Size: 1.0 muffin

Servings per Container: 6

Energy 170
Total Fat 1.5 g
Saturated Fat 0 g
Polyunsaturated Fat 1 g
Monounsaturated Fat 1 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 250 mg
Carbohydrates 35 g
Dietary Fiber 2 g
Sugars 11 g
Protein 5 g
Daily Percent Of Vitamin A 0
Daily Percent Of Vitamin C 0
Daily Percent Of Calcium 2
Daily Percent Of Iron 6

Ingredients

Flour (Wheat Flour, Malted Barley Flour), Water, Raisins, Yeast, Brown Sugar, contains less than 2% of each of the following: Canola Oil, Wheat Gluten, Degerminated Yellow Corn Meal, Degerminated Yellow Corn Flour, Distilled Vinegar, Salt, Cultured Wheat Flour, Cinnamon, Citric Acid, Enzymes, Soybean Oil.

Warnings

Contains wheat, soy.

Distributor

Vermont Bread Company
PO Box 1217, Brattleboro, VT 05302

UPC

00025911040358