Calise Bakery Hot Dog Rolls - 12 CT
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Directions
Store at room temperature or freeze.
Description
Calise Bakery® Hot Dog Rolls.Other Description
Since 1908. A Family Tradition of quality bread products for over 100 years. 0g trans fat per serving. Since 1908, the Calise family of bakers has been proud to bring you the freshest, best tasting bread and rolls possible. As we enter our second century in business, we pledge to continue to provide our customers with baked goods of the finest quality; products you will be pleased to enjoy and proud to serve your family. Thank you for purchasing one of our fine Calise products. - The Calise Family. Visit us on the web at www.calisebakery.com or call at: 1-800-225-4737. Recyclable. ©2007.Nutrition Facts
Serving Size: 1.0 roll
Servings per Container: 12
| Energy | 110 |
| Total Fat | 2 g |
| Saturated Fat | 0 g |
| Polyunsaturated Fat | 1 g |
| Monounsaturated Fat | 0 g |
| Trans Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 210 mg |
| Carbohydrates | 20 g |
| Dietary Fiber | 1 g |
| Sugars | 2 g |
| Protein | 4 g |
| Daily Percent Of Vitamin A | 0 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 4 |
| Daily Percent Of Iron | 6 |
| Daily Percent Of Folic Acid | 10 |
| Daily Percent Of Niacin | 10 |
| Daily Percent Of Riboflavin | 10 |
| Daily Percent Of Thiamin | 20 |
Ingredients
Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Yeast, High Fructose Corn Syrup, Soybean Oil contains 2% or less of the Following: Wheat Gluten, Salt, Cultured Wheat Flour, Dough Conditioners (Sodium Stearoyl Lactylate, Monoglycerides, Ascorbic Acid, Enzymes), Yeast Nutrients (Monocalcium Phosphate, Calcium Sulfate, Ammonium Sulfate), Calcium Propionate (Preservative), Vinegar, Soy Lecithin.Warnings
Contains: Wheat, soy.Distributor
Calise & Sons Bakery, Inc2 Quality Drive Lincoln, RI 02865
1-800-225-4737
www.calisebakery.com
UPC
00075199061156