A Taste of Thai Rice Noodles
16 oz (1 lb) 454 g
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Directions
2 Ways to Prepare: Soaking Method (Slower): Soak noodlesin hot top water for 25 minutes to 1 hour. Drain well, then stir-fry/saute together with favorite ingredients. Boiling Method (faster): Add noodles to 4 quarts of boiling water, and cook 4 to 6 minutes stirring occasionally until tender yet firm (al dente). Drain well. Add your favorite pasta sauce, or stir-fry/saute.
Product Details
Gluten free. Wheat-free. Non GMO. The Authentic | A Taste of Thai: For over 30 years A Taste of Thai has brought you the highest quality ingredients for Thai cooking, authentically sourced in Thailand. www.atasteofthai.com. More delicious recipes at www.ATasteofThai.com. Live Chat (Monday - Friday) www.atasteofthai.com. 1-800-243-0897. Produced in Thailand.Nutrition Facts
Serving Size: 2 Ounce
Servings per Container: 8
| Calories | 190.00 kcal |
| Total Fat | 0.00 grm (0.00% RDA) |
| Saturated Fat | 0.00 grm (0.00% RDA) |
| Cholesterol | 0.00 mg (0.00% RDA) |
| Sodium | 0.00 mg (0.00% RDA) |
| Potassium | 20.00 mg (0.00% RDA) |
| Total Carbohydrate | 45.00 grm (16.00% RDA) |
| Dietary Fiber | 1.00 grm (2.00% RDA) |
| Protein | 4.00 grm |
| Calcium | 0.00 mg (0.00% RDA) |
| Iron | 0.00 mg (0.00% RDA) |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Gluten Free | |
| Added Sugars | 0.00 grm (0.00% RDA) |
| Wheat | 0.00 |
| Gluten | 0.00 |
| MetricServingSize | 57.00 grm |
| Total Sugars | 0.00 grm |
Ingredients
Rice Flour, Water, Tapioca Starch.Warnings
Manufactured in a facility that produces only rice and rice noodle products.Manufacturer
Andre Prost, Inc.
Old Saybrook, CT 06475
UPC
00070650800824