Mrs. T's Pierogies 4 Cheese Medley


 

Directions

Keep frozen. Cooking directions. Cooking times may vary according to equipment used. Cook to an internal temperature of 160 degrees F for all cooking methods listed. Saute: Saute frozen pierogies in skillet with butter or oil on medium heat. Turn occasionally until golden brown, 8 minutes on each side. Bake: Preheat oven to 400 degrees F. Spray cooking sheet and both sides of frozen pierogies with non-stick cooking spray. Bake 18-20 minutes until golden brown and puffed, turning halfway through bake time. Boil: Bring 4 quarts of water to a boil. Add frozen pierogies. When water returns to a boil, continue cooking the pierogies an additional 3 minutes, then drain. Top with butter and sauteed onions.

 

Description

Mrs. T's® Pierogies 4 Cheese Medley. Made in batches. Established 1952. Cheddar, parmesan, Romano & Swiss cheeses and creamy whipped potatoes. Ready to cook. Contains 12 pierogies. Net wt 16 oz (1 lb) 456g.

Other Description

Be inspired! Fulfill your foodie side and share our delicious and easy-to-prep recipes. Features recipe: philly cheesesteak pierogies. Partially produced with genetic engineering. 1-800-PIEROGY (743-7649) with expiration date code. For more recipes & cooking methods visit us at: www.mrstspierogies.com. Package © 2018 Ateeco, Inc.

Nutrition Facts

Serving Size: 4.0 pieces

Servings per Container: 3

Energy 280
Total Fat 9 g
Saturated Fat 2 g
Trans Fat 0 g
Cholesterol 10 mg
Sodium 660 mg
Potassium 227 mg
Carbohydrates 43 g
Dietary Fiber 1 g
Sugars 2 g
Protein 7 g

Ingredients

Water, Enriched Flour (Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Potato Flakes (Potatoes, Mono and Diglycerides, Sodium Acid Pyrophosphate, Citric Acid), Soybean Oil, Dehydrated Four Cheese Blend (Cheddar/ Parmesan/Romano/Swiss Cheeses [Pasteurized Milk, Cheese Cultures, Salt, Enzymes], Disodium Phosphate), Natural Flavors, Salt, Sugar, Onion, Eggs, Garlic, Yeast Extract, Annatto and Turmeric (Color).

Warnings

Contains: wheat, milk, soy, egg.

UPC

00041164000413