Perdue Fresh Split Chicken Breasts

2.81 OZ TRAY



Keep refrigerated. Raw portion after roasting to 180 degrees F internal temperature.


Marketing Description

Perdue® Fresh Split Chicken Breasts.
No antibiotics ever!
With ribs.
All natural†.
USDA process verified.
No antibiotics ever.
No animal by-products.
All vegetarian diet.
Raised cage free.
No hormones or steroids added‡.
Fresh from family farms Since 1920™.
‡Federal regulations prohibit the use of hormones or steroids in poultry.
†Minimally processed. No artificial ingredients.
Less than one percent retained water.
USDA A grade.
Inspected for wholesomeness by U.S. Department of Agriculture P-9197.
Hatched, raised & harvested in USA.

Other Description

Nutritional information is based on a 4 oz.
Write: Perdue Consumer Relations, P.O. Box 1537, Salisbury MD 21802.
If possible, please have this package available when contacting us about this purchase.
"If this purchase fails to meet your expectations, I want to know about it."
Quality guaranteed or money back.
Package design is a trademark of Perdue.
Questions? Comments? We want to hear from you!
Call: 1-800-4PERDUE® (1-800-473-7383) weekdays 9:30AM - 6:00PM ET.
Find Perdue® chicken on
Contact us at® for recipes, product tips and general information.
©2016 Perdue.

Nutrition Facts

Serving Size: 1

Servings per Container: varied

Title Raw []
Number Of Servings varied []
Serving Sizes []
Energy 190 []
Total Fat 10 ["g"]
Saturated Fat 3 ["g"]
Trans Fat 0 ["g"]
Cholesterol 70 ["mg"]
Sodium 70 ["mg"]
Carbohydrates 0 ["g"]
Dietary Fiber 0 ["g"]
Sugars 0 ["g"]
Protein 23 ["g"]
Daily Percent Of Vitamin A 2 []
Daily Percent Of Vitamin C 0 []
Daily Percent Of Calcium 2 []
Daily Percent Of Iron 4 []




Safe handling instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard.


Salisbury, MD 21804



Package Data

Length: 2.17 IN
Height: 6.863 IN
Width: 9.288 IN
Weight: 2.43 LB
Units In Package: 1
Package Type: TRAY
Package Size: 2.81 OZ
Net Weight: 2.81 OZ