Perdue Boneless Skinless Chicken Breasts Filets - 5 CT
32.0 OZ BAG
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Keep frozen. Cooking instructions: Skillet: 1. Lightly coat skillet with oil or cooking spray. Heat pan over medium-high heat. 2. Add frozen breasts and brown 1 minute per side. 3. Reduce heat to medium-low; cover and cook 13 minutes until internal temperature reaches 170 degrees F, turning frequently. Conventional oven: 1. Preheat oven to 375 degrees F. 2. Place frozen breasts in a foil-lined baking sheet. 3. Bake 30 minutes until internal product temperature reaches 170 degrees F. Grill: 1. Spray grill with cooking spray. 2. Prepare grill so heat is medium-hot.* 3. Grill frozen breasts for 14 minutes until meat thermometer inserted in center registers 170 degrees F, turning frequently. *If using a charcoal grill, test temperature by holding your hand 6 inches above the grill rack. The fire is medium-hot if you can hold your hand comfortably for 3 to 4 seconds.
Marketing DescriptionPerdue® Boneless Skinless Chicken Breasts Filets.
At least 5 individually wrapped filets.
Prevent freezer bun.
Quick cook time.
No thawing necessary.
USDA process verified.
Our chickens are raised.
On an all vegetarian diet.
With no animal by-products.
No hormones or steroids added‡.
0.5g sat fat, 3% DV.
290mg sodium, 12% DV.
22g protein, 44% DV.
Ready to cook.
With rib meat. Containing up to 10% of a solution.
‡Federal regulations prohibit the use of hormones or steroids in poultry.
Prepared from poultry.
USDA grade A.
Inspected from wholesomeness by U.S. Department of Agriculture p-9197.
Chicken hatched, raised & harvested in USA.
Other DescriptionPerdue® nutritional information is based on a 4 oz. raw and a 3 oz. roasted portion after roasting to 170 degrees F internal temperature.
It's taken years to earn this verification, and we've done it because we're absolutely committed to providing you with our highest-quality, best tasting Perdue® chicken.
It's Verifiably Good®!
Quality guaranteed or money back.
"If this purchase fails to meet your expectations, I want to know about it."
Package design is a trademark of Perdue.
Questions? Comments? We want to hear from you!
Call: 1-800-4PERDUE® (1-800-473-7383) weekdays 9:30 am - 6:00 pm ET.
Contact us at www.perdue.com® for recipes, product tips and general information.
Write: Perdue Consumer Relations, P.O. Box 1537, Salisbury MD 21802.
If possible, please have this package available when contacting us about this purchase.
Find Perdue® chicken on www.perdue.com®.
Serving Size: 1
Servings per Container: 8
|Number Of Servings||8 |
|Total Fat||3 ["g"]|
|Saturated Fat||0.5 ["g"]|
|Trans Fat||0 ["g"]|
|Daily Percent Of Vitamin A||0 |
|Daily Percent Of Vitamin C||2 |
|Daily Percent Of Calcium||0 |
|Daily Percent Of Iron||2 |
IngredientsBoneless Skinless Chicken Breast with Rib Meat, Water, Salt, Modified Food Starch, Xanthan Gum.
Safe handling instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard.
Salisbury, MD 21804
Package DataLength: 1.985 IN
Height: 12.335 IN
Width: 8.725 IN
Weight: 2.115 LB
Units In Package: 1
Package Type: BAG
Package Size: 32.0 OZ
Net Weight: 32.0 OZ