Perdue Chicken Drumsticks - 6 PK




Keep refrigerated. Cooking instructions: Bake: Preheat oven to 375 degrees F. Place chicken drumsticks in a lightly oiled baking pan and season to taste. Bake, uncovered, for 60 to 75 minutes, turning occasionally until internal temperature reaches 180 degrees F. Grill or broil: Season chicken drumsticks to taste. Grill or broil 6 to 8 inches from heat source, 20 to 25 minutes, turning halfway through cooking, until internal temperature reaches 180 degrees F. Raw portion after roasting to 180 degrees F internal temperature.


Marketing Description

Perdue® Fresh All natural† Chicken Drumsticks.
USDA Process Verified®.
All vegetarian diet.
No animal by-products.
No hormones or steroids added‡.
Fresh from family farms since 1920™.
Freezer ready pouches.
Sealed in freshness.
‡Federal regulations prohibit the use of hormones or steroids in poultry.
†Minimally processed.
No artificial ingredients.
Less than one percent retained water.
USDA Process Verified:
USDA Grade A.
Inspected for wholesomeness by U.S. Department of Agriculture.
Hatched, raised & harvested in USA.

Other Description

Perdue® USDA Process Verified®:
It's taken years to earn this verification, and we've done it because we're absolutely committed to providing you with our highest-quality, best tasting Perdue® chicken.
It's verifiably Good™!
Nutritional information is based on A 4 oz.
Questions? Comments? We want to hear from you!
Call: 1-800-4PERDUE®. (1-800-473-7383).
Weekdays 9:30 am - 6:00 pm ET.
Contact us at™ for recipes, product tips and general information.
Write: Perdue Customer Relations, P.O. Box 1537, Salisbury, MD 21802.
If possible, please have this package available when contacting us about this purchase.
"If this purchase fails to meet your expectations, I want to know about it".
Quality guaranteed or money back.
Jim Perdue®.
Package design is a trademark of Perdue.
©2013 Perdue.

Nutrition Facts

Serving Size: 1

Servings per Container: varied

Title Raw []
Number Of Servings varied []
Serving Sizes []
Energy 180 []
Total Fat 10 ["g"]
Saturated Fat 2.5 ["g"]
Trans Fat 0 ["g"]
Cholesterol 90 ["mg"]
Sodium 95 ["mg"]
Carbohydrates 0 ["g"]
Dietary Fiber 0 ["g"]
Sugars 0 ["g"]
Protein 22 ["g"]
Daily Percent Of Vitamin A 2 []
Daily Percent Of Vitamin C 6 []
Daily Percent Of Calcium 2 []
Daily Percent Of Iron 6 []


Safe handling instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate left-overs immediately or discard.


Salisbury, MD 21804



Package Data

Length: 0.0 IN
Height: 0.0 IN
Width: 0.0 IN
Units In Package: 1
Package Type: PACKAGE
Package Size: 6.0 PACK