Chicken Helper Crispy Cheddar Bacon Chicken
7.1 OZ BOX
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For pasta you will need: 1 1/2 cups water. 1/2 cup milk. 2 tbsp butter. For chicken you will need: 1 lb uncooked boneless skinless chicken breasts. 1 tbsp milk. 2 tbsp butter. 2 tbsp vegetable oil. Success tips: start with completely thawed chicken. Adjust heat setting, cook times and amount of oil as needed. Pasta: 1. Stir. Stir water, 1/2 cup milk, butter, sauce mix and pasta in 2-quart nonstick saucepan. Heat just to boiling, stirring frequently. Reduce heat. Simmer uncovered about 17 minutes, stirring frequently, until pasta is tender. Meanwhile, continue with step 2. Chicken: 2. Cut: Cut each chicken breast into 3 to 5 slices, holding knife at an angle. (Slices should be about 1/2 inch thick.). 3. Coat: Place chicken in medium bowl. Add 1 Tbsp milk to moisten. Add Seasoned Crumbs to coat chicken. 4. Brown: Heat butter and oil in 10-inch nonstick skillet over medium heat until butter is melted. Carefully add chicken to hot butter and oil; cook 4 to 6 minutes or until golden brown. Reduce heat to medium-low. Turn chicken; cook 4 to 6 minutes longer or until golden brown and centers are no longer pink (165 degrees F). Serve with pasta. Refrigerate leftovers. Add your own twist. Stir 1/2 cup cooked broccoli or shredded cheddar cheese into the finished pasta. If you want a bit of crunch, top with 1/3 cup crushed garlic croutons!
Marketing DescriptionChicken Helpe®r Crispy Cheddar Bacon Chicken.
Rotini pasta with naturally flavored cheesy sauce mix & seasoned crumb coating with natural bacon flavor
Other Description100% Recycled Paperboard™.
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The Red Spoon promise.
The Red Spoon is my promise of great taste, quality and convenience. This is a product you and your family will enjoy. I guarantee it.
Exchanges: 2 starch, 3 lean meat, 2 fat.
Carbohydrate choices: 2.
General Mills, Box 200, Minneapolis, MN 55440.
1-800-828-3291 Mon.-Fri 7:30 A.M. - 5:30 P.M. CT.
©2013 General Mills.
Serving Size: 1
Servings per Container: 5
|Title||As pkgd |
|Number Of Servings||5 |
|Total Fat||1.5 ["g"]|
|Saturated Fat||0.5 ["g"]|
|Trans Fat||0 ["g"]|
|Dietary Fiber||2 ["g"]|
|Daily Percent Of Vitamin A||0 |
|Daily Percent Of Calcium||2 |
|Daily Percent Of Iron||4 |
IngredientsEnriched Pasta (Wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Wheat Flour Bleached, Corn Starch, Maltodextrin, Whey, Salt, Buttermilk, Ricotta Cheese* (Whey, Milkfat, Lactic Acid, Salt), Natural Flavor, Guar Gum, Dextrose, Polydextrose, Partially Hydrogenated Soybean and/or Cottonseed Oil, Palm Oil, Sodium Phosphate, Yeast, Spices, Lactic Acid, Calcium Lactate, Monoglycerides, Xanthan Gum, Potassium Phosphate, Blue Cheese* (Milk, Cheese Cultures, Salt, Enzymes), Cheddar Cheese* (Milk, Cheese Cultures, Salt, Enzymes), Rendered Bacon Fat, Cooked Bacon (cured with Water, Salt, Sugar, Sodium Phosphate, Sodium Ascorbate, Sodium Nitrite, Natural Smoke Flavor), Color (Yellow Lakes 5 & 6, Artificial Color), Tocopherols (Preservative), Silicon Dioxide (Anticaking Agent), Hydrolyzed Corn, Soy, and Wheat Protein, Yeast Extract, Enzyme Modified Blue Cheese (Milk, Cheese Cultures, Salt, Enzymes), Smoked Pork Fat, Disodium Inosinate, Enzyme Modified Cheddar Cheese (Milk, Cheese Cultures, Salt, Enzymes), Soy Lecithin. *Dried.
Contains wheat, milk and soy; may contain egg ingredients.
DistributorGeneral Mills Sales, Inc
Minneapolis, MN 55440 USA
Package DataLength: 1.946 IN
Height: 7.568 IN
Width: 4.828 IN
Units In Package: 1
Package Type: BOX
Package Size: 7.1 OZ
Net Weight: 7.1 OZ