Barber Foods Seasoned Selects Raw Stuffed Chicken Breasts Cordon Bleu - 2 CT
10.0 OZ BOX
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Keep frozen. Serving suggestion after baking. Raw chicken, do not microwave, oven bake only. Raw - for food safety, cook to a minimum internal temperature of 165 degrees F measured by a meat thermometer. Raw - do not microwave. To help prevent foodborne illness caused by eating raw poultry. Cooking instructions:* Conventional oven. 1. Preheat oven to 350 degrees F. 2. Remove frozen raw breast(s) from pouch and place on baking sheet. 3. Bake in preheated oven for a minimum of 33 minutes for 1 piece and 34 minutes for 2 pieces. For food safety, cook to a minimum internal temperature of 165 degrees F measured by a meat thermometer. Meat thermometer instructions: insert meat thermometer 2 inches into the stuffing in the center of the entree. See diagram. Do not microwave. 350 degrees F. Oven bake only, 33 min. Meat thermometer instructions. 165 degrees F stuffing, cross section of breast.
Marketing DescriptionBarber Foods® Raw Seasoned Selects Raw Stuffed Chicken Breasts Cordon Bleu.
With rib meat.
Filled with smoke flavored cooked ham and a blend of swiss and American cheese.
Seasoned with herbs & spices.
Not breaded 220 calories per serving.
2 individually wrapped entrees.
Inspected for wholesomeness by U.S. department of agriculture.
Other DescriptionTry one of our many other varieties. Each one a deliciously different way to rescue dinner.
Barber Foods, seasoned selects, raw stuffed chicken breasts, spinach florentine, no breaded, 2.
Barber Foods, seasoned selects, raw stuffed chicken breasts broccoli & cheese, not breaded, 2.
Our fresh frozen entrees taste best baked in an oven, never in a microwave. You get seasoned and tender moist stuffed chicken breast taste because we have done everything, but cook them. Our pledge for quality, freshness and value is the same today as it was in 1955 when we started our family business.
100% Recycled Paperboard®.
Visit us on the web at www.barberfoods.com. Share your comments. Take our product survey at www.barberfoods.com/feedback.htm.
Serving Size: 1
Servings per Container: 2
|Number Of Servings||2 |
|Total Fat||11 ["g"]|
|Saturated Fat||3.5 ["g"]|
|Trans Fat||0 ["g"]|
|Dietary Fiber||0 ["g"]|
|Daily Percent Of Vitamin A||4 |
|Daily Percent Of Vitamin C||4 |
|Daily Percent Of Calcium||15 |
|Daily Percent Of Iron||8 |
IngredientsChicken Breast with Rib Meat (containing up to 13% of a solution of Water, Rice Starch, Lemon Juice Concentrate, Vinegar, Salt, Roast Chicken, Sugar, Onion Powder, Natural Flavoring), Pasteurized Process Swiss and American Cheese (Swiss Cheese [Cultured Milk, Skim Milk, Water, Salt, Enzymes], American Cheese [Cultured Milk, Salt, Enzymes], Cream, Sodium Phosphate, Salt, may contain Sodium Citrate, Lactic Acid, Sorbic Acid [preservative]), Cooked Ham (cured with Water, Salt, Dextrose, Potassium Lactate, Sodium Phosphate, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite, Natural Smoke Flavoring), contains less than 2% of the following: Soybean Oil, Bleached Wheat Flour, Topical Seasoning (Spices, Maltodextrin, Salt, Dextrose, Onion Powder, Garlic Powder), Soy Lecithin.
Contains: milk, wheat, soybean. Caution: filling will be hot and may splatter; let stand approximately 2 minutes to cool before serving. *Due to variations in ovens, cooking times may vary. Safe handling instructions: this product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard.
Package DataLength: 2.04 IN
Height: 5.6 IN
Width: 7.55 IN
Units In Package: 1
Package Type: BOX
Package Size: 10.0 OZ
Net Weight: 10.0 OZ