Giant Mini Spaghetti with Meatballs
Mini Spaghetti with Meatballs, in Tomato Sauce
Weight: 14.5 oz (411 g)
Directions
Stove Top: Empty Mini Spaghetti with Meatballs into saucepan. Place over Medium heat until warm. Stir occasionally until hot. Microwave: Place Mini Spaghetti with Meatballs in 1-quart microwave safe dish. Cover, cook on High 3 minutes or until hot, Stirring once during heating. Stir before serving. Promptly refrigerate any unused portion in separate container.
Product Details
US inspected and passed by Department of Agriculture.
Nutrition Facts
Serving size: 1 cup
Servings per container: 2
| Nutrient | Qty | %DV |
|---|---|---|
| Calories | 270 | |
| Calories from Fat | 90 | |
| Total Fat | 10 g | 15% |
| Saturated Fat | 4.5 g | 23% |
| Cholesterol | 20 mg | 7% |
| Sodium | 990 mg | 41% |
| Total Carbohydrate | 32 g | 11% |
| Dietary Fiber | 2 g | 8% |
| Sugars | 8 g | |
| Protein | 11 g | |
| Vitamin A | 6% | |
| Calcium | 2% | |
| Iron | 10% | |
| Is or Contains Flavor | ||
| Is or Contains Milk | ||
| Is or Contains Soy | ||
| Is or Contains Wheat | ||
| Is or Contains Gluten |
Ingredients
Tomatoes (Water, Tomato Puree), Cooked Enriched Spaghetti (Semolina Wheat Flour, Wheat Gluten, Glyceryl Monostearate, Niacin, Iron, Thiamin Mononitrate [Vitamin B1], Riboflavin [Vitamin B2], Folic Acid), Meatballs (Beef and Pork, Water, Crackermeal [Wheat Flour, Niacin, Iron, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid], Salt, Soy Protein Concentrate, Caramel Coloring, Flavorings, Soybean Oil), Water, High Fructose Corn Syrup. Contains Less Than 2% of: Salt, Modified Corn Starch, Onions, Citric Acid, Monosodium Glutamate, Hydrolyzed Corn, Soy and Wheat Protein, Enzyme Modified Cheese (Cheddar Cheese [Pasteurized Milk, Cultures, Salt, Enzymes]).
Warnings
Contains wheat, milk, soy, gluten.
Manufacturer
Foodhold USA, LLCLandover, MD 20785 877-846-9949
Copyright 2004 S&S Brands, Inc.
UPC
688267043017