Bombay Couscous
Couscous
Weight: 16 oz (455 g)
Directions
Stove Top: 1. Bring 1 1/4 cups water or broth to a boil. 2. Add 2 tbsp butter or margarine & 1/2 tsp of salt (if desired), gently stir-in 1 cup of Couscous and return to a boil, cover & remove from heat. 3. Allow to stand 5-6 minutes (all water should be absorbed), fluff up lightly with a fork and serve. Microwave: 1. In a microwave safe casserole dish, combine the following: a. 1 1/4 cups water b. 1 tbsp butter or margarine & 1 tsp salt (if desired). 2. Cover and microwave on High until boiling. Add 1 cup Couscous and stir in. Cover and let stand for 5-6 minutes. Fluff up with a fork and serve.
Product Details
Traditional Moroccan pasta. All natural. Precooked durum wheat semolina. A centuries old pasta Dish, is a staple of Moroccan Cuisine. It was traditionally steamed for hours in a special kettle and served with a savory stew of poultry, fish, meat or vegetables. Now you can enjoy this fluffy light delicacy with your favorite dishes in a matter of minutes with precooked Bombay Original Couscous. Add a touch of exotic North Africa with Couscous as a main or side dish with your favorite sauce, serve it with stews, vegetables and salads with seasonings. Couscous is 100% natural, low in cholesterol and ft and high in dietary fiber, protein and carbohydrate.
Nutrition Facts
Serving size: 0.25 cup
Servings per container: 9
| Nutrient | Qty | %DV |
|---|---|---|
| Calories | 170 | |
| Calories from Fat | 7 | |
| Total Carbohydrate | 35 g | 12% |
| Dietary Fiber | 2 g | 8% |
| Protein | 5 g | 10% |
| Calcium | 2% | |
| Iron | 7% | |
| Is or Contains Flavor | ||
| Niacin | 10% | |
| Thiamine | 13% |
Ingredients
Durum Wheat Semolina.
Manufacturer
Puran Foods, Ltd.Wayland, MA 01778
Copyright 2002 Puran Foods, Ltd.
UPC
786081015002